Quick-Roasted Veggie Bowl Recipe
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Date: 2019-05-29
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Comments and reviews: 9
Mad Willow
45 min just for the roasting thats not including the prep and clean up Its a nice dish you dont have to lie about prep time. By doing so you may discourage novice cooks by giving them unrealistic expectations. This dish is a lot of things but quick it is not
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45 min just for the roasting thats not including the prep and clean up Its a nice dish you dont have to lie about prep time. By doing so you may discourage novice cooks by giving them unrealistic expectations. This dish is a lot of things but quick it is not
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Jeremy Alexander
Do you not know what a mixing bowl is? And I love how a 50 step recipe of things that need to be cooked at different times is called quick. This is literally one of the most complicated recipes Ive seen in a while. Total fail.
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Do you not know what a mixing bowl is? And I love how a 50 step recipe of things that need to be cooked at different times is called quick. This is literally one of the most complicated recipes Ive seen in a while. Total fail.
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Luna Lovegood
yall love to complain all the time the oil is what makes it taste good but of it bothers you, use a silpat to roast the veg and you dont need oil, and you can probably leave it out of the dressing because tahini has fat anyway
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yall love to complain all the time the oil is what makes it taste good but of it bothers you, use a silpat to roast the veg and you dont need oil, and you can probably leave it out of the dressing because tahini has fat anyway
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christinapeter
People, quick is relative. Its normal that it Takes longer to do a vegetable roast than frying an egg. Also - if you worry about the olive oil in this video - you should not go and eat out
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People, quick is relative. Its normal that it Takes longer to do a vegetable roast than frying an egg. Also - if you worry about the olive oil in this video - you should not go and eat out
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Princess Caty
How many people is that supposed to feed? I can understand putting in that much effort and dirtying that many dishes to make dinner for a family, but for one person? Come one
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How many people is that supposed to feed? I can understand putting in that much effort and dirtying that many dishes to make dinner for a family, but for one person? Come one
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Autumm Dottir
The idea that someone isnt scraping out that cup of tahini with a spatula INFURIATES ME. Like, how dare you waste those extra tablespoon of tahini, you privileged punks
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The idea that someone isnt scraping out that cup of tahini with a spatula INFURIATES ME. Like, how dare you waste those extra tablespoon of tahini, you privileged punks
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Meg Senelly
To any veggie newbs: its totally possible to roast veggies without any oil. Much less the 2 cups used here. Some vegetables even taste better dry roasted.
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To any veggie newbs: its totally possible to roast veggies without any oil. Much less the 2 cups used here. Some vegetables even taste better dry roasted.
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It'sTey-stee LB
I roast almost all of my veggies. There are some awesome recipes I will be sharing soon. Vegan recipes that will knock your socks off. Coming soon.
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I roast almost all of my veggies. There are some awesome recipes I will be sharing soon. Vegan recipes that will knock your socks off. Coming soon.
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stormbob
Why did you put the garlic powder on the potatoes and carrots followed by the salt, but put the salt on first on the broccoli? Does it matter?
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Why did you put the garlic powder on the potatoes and carrots followed by the salt, but put the salt on first on the broccoli? Does it matter?
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