Sohla Makes an Ancient Chinese Hamburger (Rou Jia Mo from 200 BCE) - Ancient Recipes With Sohla
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Date: 2022-09-14
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Comments and reviews: 19
badchippo
This is not a burger. It is maybe an older version of a pull pork sandwich or sloppy joe, but it's definitely not a burger. It absolutely must have a patty of ground meat that is cooked AFTER being ground and formed into a patty or it makes zero sense to call it a hamburger. Ancient Chinese Sloppy Joe would have been just as click-baity and not bait-and-switchy.
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This is not a burger. It is maybe an older version of a pull pork sandwich or sloppy joe, but it's definitely not a burger. It absolutely must have a patty of ground meat that is cooked AFTER being ground and formed into a patty or it makes zero sense to call it a hamburger. Ancient Chinese Sloppy Joe would have been just as click-baity and not bait-and-switchy.
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education
Sohla, as usual you did a great job. How about making Zongzi? The origin of Zongzi (Sticky Rice Dumpling) in China can be traced back to the Spring and Autumn Period (approximately 771- 476 BC. It was first used in ceremonies to worship ancestors and gods. Since the Jin Dynasty (266 - 420 AD, rice dumpling had become an iconic food for Dragon Boat Festival.
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Sohla, as usual you did a great job. How about making Zongzi? The origin of Zongzi (Sticky Rice Dumpling) in China can be traced back to the Spring and Autumn Period (approximately 771- 476 BC. It was first used in ceremonies to worship ancestors and gods. Since the Jin Dynasty (266 - 420 AD, rice dumpling had become an iconic food for Dragon Boat Festival.
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education
Can we get Sohla some help for foreign word pronunciation? Like a native speaker interpreter in the corner who gives the correct pronunciation? That way people can actually find the ingredients at stores or order this on travels. Otherwise, you get people asking for -Chinese pull pork sandwiches. -
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Can we get Sohla some help for foreign word pronunciation? Like a native speaker interpreter in the corner who gives the correct pronunciation? That way people can actually find the ingredients at stores or order this on travels. Otherwise, you get people asking for -Chinese pull pork sandwiches. -
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anthony
A recipe from the ancient Roman cookbook, Apicius, written by an unknown author during the late 4th or 5th century AD, details a dish called -Isicia Omentata- made of minced meat, pepper, wine, pine nuts and a rich fish-based sauce (Garum, all formed into a patty
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A recipe from the ancient Roman cookbook, Apicius, written by an unknown author during the late 4th or 5th century AD, details a dish called -Isicia Omentata- made of minced meat, pepper, wine, pine nuts and a rich fish-based sauce (Garum, all formed into a patty
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Michael
Try to find universal recipe that all adoptees who aren-t in reunion and don-t know their cultural backgrounds. Then work back to what that came from. November is international adoption month it would fit well into any programming
Themes in November.
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Try to find universal recipe that all adoptees who aren-t in reunion and don-t know their cultural backgrounds. Then work back to what that came from. November is international adoption month it would fit well into any programming
Themes in November.
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virgoboi24
Definitely using -hamburger- as clickbait. which it worked cuz here we all are watching it. Definitely more of pulled pork sandwich more than anything else.
And, no not a sloppy joe as those how have ground meat and not pulled or shredded meat
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Definitely using -hamburger- as clickbait. which it worked cuz here we all are watching it. Definitely more of pulled pork sandwich more than anything else.
And, no not a sloppy joe as those how have ground meat and not pulled or shredded meat
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Esther
This is more akin to a pulled pork sandwich rather than a hamburger. The combination of spices seems to be a precursor of the Chinese 5 spice. This entire recipe is an ancient version of the modern day Chinese braised pork belly.
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This is more akin to a pulled pork sandwich rather than a hamburger. The combination of spices seems to be a precursor of the Chinese 5 spice. This entire recipe is an ancient version of the modern day Chinese braised pork belly.
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greenbaby123
It would be very interesting to know which recipes Sohla actually goes back to make for her own enjoyment. She mentions at the end of some recipes that she would like to make them again, but I wonder if she actually does.
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It would be very interesting to know which recipes Sohla actually goes back to make for her own enjoyment. She mentions at the end of some recipes that she would like to make them again, but I wonder if she actually does.
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markiangooley
Recipes I see for braised pork belly cheat and try to get a little flavor and color out of brown sugar. My version of cheating: a little blackstrap molasses. Doesn-t provide as much color as I see here.
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Recipes I see for braised pork belly cheat and try to get a little flavor and color out of brown sugar. My version of cheating: a little blackstrap molasses. Doesn-t provide as much color as I see here.
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spoonz202
I miss sohla on BA too. I get it, but as a fan it makes me sad. loved the interactions everyone had. seeing more interactions would be great. sohla really lights up around people.
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I miss sohla on BA too. I get it, but as a fan it makes me sad. loved the interactions everyone had. seeing more interactions would be great. sohla really lights up around people.
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Beauty
As a kid I genuinely thought hamburgers were made from pork, because like why else would they be called Ham. did not make sense to me and i just thought of that
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As a kid I genuinely thought hamburgers were made from pork, because like why else would they be called Ham. did not make sense to me and i just thought of that
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Robert
I'm watching this episode thinking about the all-purpose flour. I think the proper ingredient for the time period and location, rice flour would be used
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I'm watching this episode thinking about the all-purpose flour. I think the proper ingredient for the time period and location, rice flour would be used
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armyofautistics
Ok, so now sohla needs to start a travel show where she actually takes us to these places like ones that have heritage broths. like whaaaaaaa
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Ok, so now sohla needs to start a travel show where she actually takes us to these places like ones that have heritage broths. like whaaaaaaa
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simone
I love Sohla and this show. Only wish there were even more close ups showing the sliced breads.
And def want to try these Mo's out some time!
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I love Sohla and this show. Only wish there were even more close ups showing the sliced breads.
And def want to try these Mo's out some time!
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WhiteRaven696
This honestly looks more like pulled pork on a bun than anything resembling a hamburger. Not that I'm complaining. Pulled pork is AMAZING.
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This honestly looks more like pulled pork on a bun than anything resembling a hamburger. Not that I'm complaining. Pulled pork is AMAZING.
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Jake
I went to X-ian in 2018 and these were a staple of my diet. So goooood! The best drunk food while walking through the Muslim markets.
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I went to X-ian in 2018 and these were a staple of my diet. So goooood! The best drunk food while walking through the Muslim markets.
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narfarfar
it-s obvious you do a lot of great research into these, but it-d be great if you did a little more research into pronunciation.
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it-s obvious you do a lot of great research into these, but it-d be great if you did a little more research into pronunciation.
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Megan
I absolutely adore all of the vessels and bowls she uses. I want all of them in my kitchen, on open shelving so I can look at them
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I absolutely adore all of the vessels and bowls she uses. I want all of them in my kitchen, on open shelving so I can look at them
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K.
The original sandwich from the Earl of Sandwich would be awesome! Perhaps pit it against the oldest -sandwich- you can find?
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The original sandwich from the Earl of Sandwich would be awesome! Perhaps pit it against the oldest -sandwich- you can find?
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