Brad Makes Fermented Citrus Fruits It's Alive
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Date: 2019-10-25
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Comments and reviews: 10
silmarilil
Brad, can you comment on fermenting tangerines in a jar? They are very sweet & soft, and I am afraid I will end up with fishy wine mush - very alcohol-y or vinegar-y, but not properly fermented as shown in your video. Thanks in advance.
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Brad, can you comment on fermenting tangerines in a jar? They are very sweet & soft, and I am afraid I will end up with fishy wine mush - very alcohol-y or vinegar-y, but not properly fermented as shown in your video. Thanks in advance.
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Lindsay Pagel
id be remiss if i didnt ask whats up with brad not being kitchen manager anymore, but i'll also note it is super duper not my or anyones business, if its private tell me to get OUTTA HEH but if its not a big deal, lemme know
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id be remiss if i didnt ask whats up with brad not being kitchen manager anymore, but i'll also note it is super duper not my or anyones business, if its private tell me to get OUTTA HEH but if its not a big deal, lemme know
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ً ً
ive just recently been diagnosed with anxiety and have been struggling with it extremely. i always come to these videos for comfort when i feel a panic attack coming on and id just like to thank you for being my source of relief.
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ive just recently been diagnosed with anxiety and have been struggling with it extremely. i always come to these videos for comfort when i feel a panic attack coming on and id just like to thank you for being my source of relief.
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BannanaOnFloor
In biology when we learned about fermentation all they mentioned was alcohol, cheese and yogurt making as an example. It's nice to see just how many foods can be made through the process
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In biology when we learned about fermentation all they mentioned was alcohol, cheese and yogurt making as an example. It's nice to see just how many foods can be made through the process
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Helena RCI
Brad, you can just move the decimal over two places and multiply by 2 to get 2%. To get 20% (like when you want to tip someone, move the decimal over one place and multiply by 2.
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Brad, you can just move the decimal over two places and multiply by 2 to get 2%. To get 20% (like when you want to tip someone, move the decimal over one place and multiply by 2.
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DiabloMinero
Meyer lemons are too sweet. It's like they're halfheartedly trying to be oranges. A lemon should be proudly and exclusively a lemon. That's why Eureka lemons are better.
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Meyer lemons are too sweet. It's like they're halfheartedly trying to be oranges. A lemon should be proudly and exclusively a lemon. That's why Eureka lemons are better.
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Lara Nelemans
Yup squid are cephalopods, it's Greek for head-foot. They're related to octopuses, cuttlefish and nautiluses. They have more in common with slugs and snails than fish.
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Yup squid are cephalopods, it's Greek for head-foot. They're related to octopuses, cuttlefish and nautiluses. They have more in common with slugs and snails than fish.
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stropheum
I wanted to plate it up nice because I care about you Such a wholesome moment. More people need to be open with how they feel like that, emile was so happy after that =D
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I wanted to plate it up nice because I care about you Such a wholesome moment. More people need to be open with how they feel like that, emile was so happy after that =D
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Michael Dimaya
What I expected at the end: Hey Amiel You hungry bud? Good cuz there's this failed fermentation experiment you left rotting in my fermentation station, bon appetit
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What I expected at the end: Hey Amiel You hungry bud? Good cuz there's this failed fermentation experiment you left rotting in my fermentation station, bon appetit
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Hulk Amania
Alton Brown made this in his shakshuka episode of Good Eats and he said it starts getting really good after a month, and even better after two months in the fridge.
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Alton Brown made this in his shakshuka episode of Good Eats and he said it starts getting really good after a month, and even better after two months in the fridge.
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