My daughter's favorite! extremely Delicious and Beautiful! Three different of flavor snowy mooncake Qiong Cooking
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My daughter's favorite! extremely Delicious and Beautiful! Three different of flavor snowy mooncake
This recipe can make18 pieces of snowy mooncake(48g each)
1. Custard 450g=25gx18
3pcs Eggs
80g Sugar 1/4cup+2tbsp+1/2tbsp
90g Milk 6tbsp
60g Heavy whipping cream 1/4cup
30g Wheat starch 4tbsp
30g Cake flour 4tbsp
30g Milk powder 4tbsp
50g Unsalted butter
2. Dough 407g=22. 5gx18
50g Sweet rice flour 6tbsp+2tsp
30g Rice flour 4tbsp
30g Wheat starch 4tbsp
30g Sugar 1/8cup
20g Condensed milk 1tbsp
30g Oil 1/8cup
230g Milk 3/4cup+3tbsp+1/2tsp
5g Matcha powder 1tsp
5g Cocoa powder 1tsp
3. 2tbsp Sweet rice flour
mold size: 50g mooncake mold
Qiong's
Linh: These mooncakes look so good! I think I could eat a fews at once. I just made some today actually but with slightly healthier ingredients so I dont feel so guilty.Date: 2022-03-29
