Why One Batch of This Mezcal Takes Over 8 Years to Produce Vendors
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Date: 2024-10-29
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Comments and reviews: 9
graios
Even though mezcal and tequila are produced using artisanal methods, along with avocado production, they have become the agricultural practices that have caused the most deforestation in recent years. To make matters worse, overproduction has drastically lowered prices for producers, leaving all the profits to distributors and organized crime.
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Even though mezcal and tequila are produced using artisanal methods, along with avocado production, they have become the agricultural practices that have caused the most deforestation in recent years. To make matters worse, overproduction has drastically lowered prices for producers, leaving all the profits to distributors and organized crime.
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somerandomfella
It would be good if these artisans get paid more for their Mezcal or have a small share in the companies they supply. Instead of celebrities starting a brand then selling it a few years later for hundreds of millions and the workers get peanuts.
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It would be good if these artisans get paid more for their Mezcal or have a small share in the companies they supply. Instead of celebrities starting a brand then selling it a few years later for hundreds of millions and the workers get peanuts.
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isaganiyalong2252
it's the early Filipino's thought your ancestors on how to distill alcohol from your fermented drinks. that's why there is a place there in mexico that makes TUBA a fermented drink that is just one step away from LAMBANOG an alcoholic drink
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it's the early Filipino's thought your ancestors on how to distill alcohol from your fermented drinks. that's why there is a place there in mexico that makes TUBA a fermented drink that is just one step away from LAMBANOG an alcoholic drink
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Gersberms
When I saw the bottle, I wanted to buy one. When I read the marketing blurb on the label, I didn't want one. The text is so over the top, I just don't like that. But the video paints a picture of people I'd love to buy from.
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When I saw the bottle, I wanted to buy one. When I read the marketing blurb on the label, I didn't want one. The text is so over the top, I just don't like that. But the video paints a picture of people I'd love to buy from.
reply
yospectre3970
Madre mia q cantidad de trabajo para producir el mezcal. . tendria q valer 50 euros por lo menos la botella aqui en europa. pero es la primera vez q oigo hablar de esta bebida. a ver para cuando habra en europa tambien
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Madre mia q cantidad de trabajo para producir el mezcal. . tendria q valer 50 euros por lo menos la botella aqui en europa. pero es la primera vez q oigo hablar de esta bebida. a ver para cuando habra en europa tambien
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lelyanra
great documentary, the vendors series matches high quality production with deeply interesting content, unlike the feast series which is frankly badly edited and elitist crap.
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great documentary, the vendors series matches high quality production with deeply interesting content, unlike the feast series which is frankly badly edited and elitist crap.
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theorangegoodness
I think it’s time for the owners at the top to invest in Kawasaki Mule Pros to help these guys out and replace the actual mules.
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I think it’s time for the owners at the top to invest in Kawasaki Mule Pros to help these guys out and replace the actual mules.
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Tennisisreallyfun
That’s it, I’m buying one! Sometimes it’s good to live in San Diego where you’re among the closest to these things
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That’s it, I’m buying one! Sometimes it’s good to live in San Diego where you’re among the closest to these things
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windy. way0
What an incredibly detailed process. I'm no longer a drinker, but I appreciate the hard work that goes into the production
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What an incredibly detailed process. I'm no longer a drinker, but I appreciate the hard work that goes into the production
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