They say that a good steak doesn t need to be seasoned with anything more than a sprinkle of salt. That sounds great, and I won t argue, but sometimes you just want a little extra something, and here that little something is the same spice blend found in a bowl of chili.
Audrey: As a Texan, I don't mind beans in my chili. My dad on the other hand, gets absolutely heated when he sees it. He hates beans in his chili. But this steak looks delicious chef John. I have made so many of your recipes and every single one is delicious. My favorite so far is your tirumisu. Date: 2021-05-21
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