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zakruti.com » Dish recipes » Gordon Ramsay
Caramelised Cranberry and Apple Sauce Gordon Ramsay

Caramelised Cranberry and Apple Sauce Gordon Ramsay

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Rating: 4.0; Vote: 1
Don underestimate the power of a good sauce, especially at Christmas. Thomas Bigoski: I made this a few weeks ago. came out very well. One caution. caramelize that sugar on a low heat and be patient. Mine got a tad burnt. But then it dissolved once I added the port and let it slow simmer. Very good flavor Oh also, I added three star anise and could only find two when I was done, so make sure you put in big ones so you can find them when youre done. I also used ground cardomen, not whole pods. still came out really nicely Thanks Gordon.
Date: 2019-05-31

Comments and reviews: 9


I made this recipe last Sunday for the Canadian Thanksgiving. It was absolutely delicious. This is by far the best Cranberry sauce I have ever tried. And trust me, I have made and eaten a lot of them. Thank you chef Ramsay for the delicious and always full of life recipes.
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My sister just tryed this recipe and killed it. By not following the steps. Instead of not using white graded sugar she used brown sugar and did not come out the same way. I am going to do myself right since I am the Baker in the family.
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Marry had a little lamb Gordon: hey marry lets make lamb sauce Marry: (running with her lamb) Gordon: wheres my lamb sauce Marrrrrrry Ill find you and your lamb (scary laughter )haha haha haahahahahahha
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I really like using apples in cranberry sauce, but I usually put the sauce in a blender to get rid of the large chunks after cooking. Then I place it in the fridge overnight.
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My home love you & your recipe. Please do make a point to visit Pakistan, specifically Karachi. Thanks, Merry Christmas and a prosperous new coming year 2018
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1080palso, CAN YOU ZOOM IN A BIT MORE? CANT QUITE SEE WHATS GOING ONis this shit cropped 4: 3 to fill out as widescreen? holy shit what a terrible choice
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Cranberry and Apple sauce sounds really really delicious. I loved that you use star anise and cardamom to give the sauce a unique flavors.
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2: 03 he really need to emphasize that haha, maybe its like he knew that peoples are gonna make a joke abt itsalt and pepper on that fork and spoon
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I make cranberry sauce (plain) on the regular. Adding apples to it or cranberry to applesauce sounds really delicious. Trying this, thanks GR
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