Eggless Chocolate Lava Cake Recipe
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Date: 2019-07-03
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Comments and reviews: 10
Grace Gregory
I'm a food snob (born and raised in Chicago, so it take a LOT to impress me with food. We didn't have any eggs, and I wanted to make lava cakes. I didn't really have any milk, either so I used unsweetened almond milk. It was a vegan dessert unintentionally. It was honestly one of THE BEST deserts I have EVER had. I used off brand chocolate and cocoa powder, but it was still THAT good. Next time I'll try Ghiradelli's brand and get some ice cream for the top These honestly couldn't have been better I can't say enough good things about them Thank you SO SO MUCH for this recipe
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I'm a food snob (born and raised in Chicago, so it take a LOT to impress me with food. We didn't have any eggs, and I wanted to make lava cakes. I didn't really have any milk, either so I used unsweetened almond milk. It was a vegan dessert unintentionally. It was honestly one of THE BEST deserts I have EVER had. I used off brand chocolate and cocoa powder, but it was still THAT good. Next time I'll try Ghiradelli's brand and get some ice cream for the top These honestly couldn't have been better I can't say enough good things about them Thank you SO SO MUCH for this recipe
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Yuka 14
i just tried today omg it's too delicious to be true i just can't imagine its sooo soft, fluffy, and explode on my mouth unbelievable bcause no eggs and no mixer at all it will be my favorite snack for me or maybe for family event. i'm sorry it feels like i don't wanna share this recipe to others except my family members well thankyou so much you're so inspiring. love you from Indonesia.
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i just tried today omg it's too delicious to be true i just can't imagine its sooo soft, fluffy, and explode on my mouth unbelievable bcause no eggs and no mixer at all it will be my favorite snack for me or maybe for family event. i'm sorry it feels like i don't wanna share this recipe to others except my family members well thankyou so much you're so inspiring. love you from Indonesia.
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Salem Ali
She got alot of lava for that small piece of chocolate she used. I just made this the same exact way, but i put more chocolate in it and i still didnt even get any lava. Why didnt she show us while the lava came out. This taste like a good chocolate cake recipe, no lava cake thought. #Fail
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She got alot of lava for that small piece of chocolate she used. I just made this the same exact way, but i put more chocolate in it and i still didnt even get any lava. Why didnt she show us while the lava came out. This taste like a good chocolate cake recipe, no lava cake thought. #Fail
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Ralien mind
I just made this recipe in a removable bottom cupcake pan and i baked it for 15 min. It was deliciousbut it wasn't runny in the middle at all, the chocolate sunk at the bottom and it was completely set Does it have to do with the type of chocolate? I can't think of any other reason.
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I just made this recipe in a removable bottom cupcake pan and i baked it for 15 min. It was deliciousbut it wasn't runny in the middle at all, the chocolate sunk at the bottom and it was completely set Does it have to do with the type of chocolate? I can't think of any other reason.
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Lajla Lalic
This recipe is awesome Please, don't listen (or better read) bad comments. Do yours like you usually do. Really, this is great FantasticIf anybody say anything bad for your work, thay actually don't know what they are talking about. Crazy people Tnx for everything
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This recipe is awesome Please, don't listen (or better read) bad comments. Do yours like you usually do. Really, this is great FantasticIf anybody say anything bad for your work, thay actually don't know what they are talking about. Crazy people Tnx for everything
reply
A. Dola MgMk
Hello, what kind of chocolate do you put in the centre? dark chocolate? also, I'm thinking of doing a vegan version of this great recipe, so I'd use rice milk instead of normal milk. what do you think about this? Many kisses and compliments from Italy
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Hello, what kind of chocolate do you put in the centre? dark chocolate? also, I'm thinking of doing a vegan version of this great recipe, so I'd use rice milk instead of normal milk. what do you think about this? Many kisses and compliments from Italy
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Bangsin/cos :D
Can someone tell me what went wrong? I followed the instructions (except I baked it only for 15 minutes bc the comments recommended that) yet the chocolate piece just dropped to the bottom and hardened instead of melting. What did I do wrong?
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Can someone tell me what went wrong? I followed the instructions (except I baked it only for 15 minutes bc the comments recommended that) yet the chocolate piece just dropped to the bottom and hardened instead of melting. What did I do wrong?
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Ka Mei Cheuk
Made this last night. Super moist and yummy. I replaced milk to unsweetened almond milk. Taste good. Lava cake used to be my favorite until I turn vegan and most places dont serve it. This recipe works. Thank you for sharing.
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Made this last night. Super moist and yummy. I replaced milk to unsweetened almond milk. Taste good. Lava cake used to be my favorite until I turn vegan and most places dont serve it. This recipe works. Thank you for sharing.
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David Józsa
is everything in this recipe good? I have just done it step-by-step as it is in the video, all ingredients measured well, and after 20 min I had to threw it away, because all the mixture ran out from the ramekins.
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is everything in this recipe good? I have just done it step-by-step as it is in the video, all ingredients measured well, and after 20 min I had to threw it away, because all the mixture ran out from the ramekins.
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Mikado
could you please suggest replacement for ramekins or aluminum molds. i need to make this recipe asap for my parents anniversary as a surprise but I don't think it will remain a secret if I go out to buy these lol.
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could you please suggest replacement for ramekins or aluminum molds. i need to make this recipe asap for my parents anniversary as a surprise but I don't think it will remain a secret if I go out to buy these lol.
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