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zakruti.com » Dish recipes » Maangchi
Army base stew (Budae-jjigae: )

Army base stew (Budae-jjigae: )

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Rating: 4.0; Vote: 1
Army base stew (Budae-jjigae: ) Carolyn: I really wanted to make this, but I didn't have all the ingredients so I winged it. Chicken stock instead of anchovy, sriracha instead of hot pepper paste, carrots instead of daikon, Vietnamese pork sausage for the meat part, bean sprouts instead of radish sprouts, forgot the onion and no kimchi. Still turned out delicious! I'll make the authentic one next time.
Date: 2020-08-19

Comments and reviews: 8


Budae Jjigae is one of my favorite Korean foods. With the help of a package of Bibigo broth, I made it the other night and it was pretty good. It wasn't close to what they serve on Budae Jjigae Street in Uijeongbu, but I was still happy with it. I'll make it from scratch with your complete recipe the next time.
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In my opinion, the aspect that distinguishes Maangchi from other YouTube cooks is that she doesn't only show you a dish - she introduces you to an experience. It's not just the preparation or the presentation, but the world around the dish. Thanks, Maangchi.
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Hi Maangchi-nim, I am a longtime fan! I explore Korean cuisine through you! Thank you for your delicious recipes/posts!
My favorite dishes of yours are sundubu chigae, kkanpunggi, budae chigae, and jjampong!

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Hi Maangchi! We just made this for dinner. My so helped me with it. He also helped made the kelp-anchovy stock. I think hes inspired to cook after watching your videos! Thank you!
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Tried this recipe with my friends today, your recipes are really easy to follow and accurate. Love it! Thank you for sharing such great recipes with us.
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I've always heard about this but I've never seen it on a Korean menu anywhere in America. I'll have to look for it next time I'm in NYC (or make it myself.
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I cant imagine how delicious it is, you know it is the real mom's cooking taste if she never wear a glove when touching kimchi
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whos watching this while quarantined? lol my korean husband is taking a nap so I will attempt to make my own korean army soup
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