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zakruti.com » Dish recipes » Simply Mama Cooks
Easy Rolls Dessert - Apple Dumplings Recipe Crescent

Easy Rolls Dessert - Apple Dumplings Recipe Crescent

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Rating: 4.0; Vote: 1
Today I am cooking at home and making easy apple dumplings with store-bought crescent dough. These are the perfect size for a quick dessert after dinner or a sweet snack. Ingredients 8 oz can (227 g) crescent roll dough 1 large Granny Smith apple (260 g) 6 Tbsp (84 g) salted butter 1/4 cup (50 g) light brown sugar 1 Tbsp (7. 5 g) cornstarch 1/2 tsp ground cinnamon 1 1/2 tsp fresh lemon juice 1 1/2 tsp vanilla extract TOPPING 2 Tbsp (25 g) sugar 1/4 tsp ground cinnamon 4 to 6 fl oz (118 to 177 ml) lemon-lime soda (I used 7 UP)
Date: 2020-08-05

Comments and reviews: 5


Hi A! Oh me and my future Grandaughter were just talking about them. They are her favorite! She always bought them at our county fair. which they wont have this year. I sent her this! Looks so. Yummy. I have to try these for us. Great recipe. Stay safe my friend.
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Do you have a recipe for the salsa that is served at Mexican restraunts when you get chips for an appetizer? It is done with canned tomato, but it taste so good. I always wonder how it is made.
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That dough product is quite bizarre, I think for those of us who don t have access to it could perhaps use puff pastry sheets cut into triangles.
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These look wonderful! I live in Australia and have never seen that cresent dough anywhere. I guess I could make it? Love your recipes.
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I think I would line that casserole dish with baking paper, it looks like it would be a pain to clean the burned on juices
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