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zakruti.com » Dish recipes » Mark Wiens
Bun Bo Hue - A Vietnamese Food You Must Eat

Bun Bo Hue - A Vietnamese Food You Must Eat

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Rating: 4.0; Vote: 1
You dont want to miss eating Bun Bo Hue. Read more here Get my food news Among the long list of Vietnamese food is a famous dish known as Bun Bo Hue, and although it may not be as well known throughout the world as pho, I personally, probably like it even better - bun bo Hue is a dish you dont want to miss eating when youre in Vietnam (or even at a Vietnamese restaurant. Although bun bo Hue is originally from the city of Hue, located in the central part of Vietnam, youll be able to find the dish all over the country, and its especially popular throughout Saigon, available as both a street food and at many shophouse style restaurants. Although I havent yet been able to taste the bun bo Hue in Hue, when I was in Saigon, I had an amazing time trying it at a restaurant called Bn B Hu Ch H. Bun bo Hue is a beef based noodle, and at this particular restaurant my bowl of noodles came with a nice handful of spaghetti sized rice noodles at the bottom, topped with a nice hunk of tenderly stewed beef shank (I think thats what it was, a few slices of beef, some pieces of Vietnamese sausage, and then a scoop of the broth, a rich concentration of beef stock mixed with spices, herbs, and seasoning. Finally, to top things off, my bowl of Vietnamese noodles was finished with a handful of freshly chopped green onions and thinly sliced white onions. Along with a delicious bowl of noodles, one of the coolest features of eating at Bn B Hu Ch H was the clear bowl that the noodles were served in. I have to say that in all my years of eating noodles in Asia, I think this was my first meal served in a clear see-through bowl. It was nice to be able to see all the floating goodies below. After taking about 10 minutes worth of photos before eating or making
Date: 2019-08-19

Comments and reviews: 10


Mark, I absolutely ADORE YOU. However, I would like to provide my opinion. when you're using condiments on a universal table that's shared with the rest of the public. please do NOT stick the end of the chopstick that has been inside your mouth, inside of the condiment. It cross contaminates and it also is impolite. Please flip the chopstick around on the other end, and push some of the (for example) chili peppers out via the uncontaminated side. I enjoy your videos very much and I hope you continue recording additional videos My kids and I love watching you
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Dude, 2. 76 for that kind of meal and especially for that kind of service is amazing, I literally want to visit Vietnam just to go to this restaurant for this dish. In America you can't really get any quality food like this for 3, the most you'll get is a simple boring hamburger with nothing on it, I just love how much consideration goes into the food itself, and you can tell that woman really did help make it the perfect dish for a specific customer which isn't something very many American restaurants will do.
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Hi Mark. Love your show. If you ever come to Southern California let me know. I will show you around to all the good restaurants. Just FYI the big chunk of meat in the Bun Bo Hue is pigs feet. . I will be heading to Thailand to visit my Aunt in Dec, hope to meet you guys there. Here is my email h. chucyahoo. com get in touch with me if you need any info. Looking forward to seeing all your great food review videos. Take Care guys. Henry Chuc.
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Bun Bo Hue is among my top choice whenever I go back to Vietnam or my home town in Northern Virginia. Most Vietnamese restaurant will have their own version. The bigger the Pig's knuckles the better: --) my ultimate goal is to find that one special restaurant that have that perfect Bun Bo Hue noodles does anyone know where LA I can go to find that bowl of soup? will be there for three days in January 2017
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I'm not Vietnamese. But this is without a doubt my favourite Vietnamese soup. Bun Bo Hue. The broth is simply great when done right. However, I don't like the cut of meat they include. I always ask for the lean and thin beef slices they use in the traditional beef noodle soup known as Pho to be included. Its simply great.
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Sometimes I wonder whether Mark really like the food he ate without piling them with hot peppers. That big piece of meat you just put in your mouth is from the pig feet, Mark. I can go on but since I have not be back for 45 years, I don't know if Bun Bo Hue has changed. My 2 cents.
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Mark I want to travel with you as your side kick Ill even take care of Baby Mika so Ying can eat. I go to Thailand every year and Im starting to go to restaurants you eat at, has the ban on street food in Bangkok hurt the food choices? By the way great video on Vietnam.
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Hi Mr. Wiens I was wondering is it traditional to have the blood cubes in the Bon bu hue soup, I haven't tried it yet. But here in Houston the Vietnamese restaurant we visit serve it with the blood cubes, thank you I hope you can answer my question
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Mark Wiens, great video. I love this dish also, i think stands up there next to Pho. U mention that the meat were beef, coz the name of the dish is Hue Beef Noodle Soup, but those meat are actually pork. Hehehkeep it up.
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markweins just a heads up for the next time you are in vietnam, traditionally when you grab things from the middle of the table use the back side of your chopsticks. Keeps things cleaner and shows respect.
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