Korean Food in Seoul - Spicy Hairtail Fish Stew (Day 6)
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Date: 2019-08-19
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Comments and reviews: 10
Noxmoony
I personally don't enjoy eating fish with skin on, [I know everyone loves it, but I just can't stomach those parts of a fish]. so I usually stick to filleted fish. While that hairtail looks really nice, fact that it has skin on is a bit of a problem for me. Regardless I think my parents would enjoy it a lot. But watching you eat it so nicely haha, I love how you combined the soup broth with the fried fish and the steamed egg with the rice. I couldn't help but think IF I could eat those kinds of fish, I bet it'd be a damn good meal. I'm really enjoying looking at South Korea through your eyes Mark, thank you for sharing your journeys. Oh and your camera work is lovely, really enjoyed the train shots a lot.
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I personally don't enjoy eating fish with skin on, [I know everyone loves it, but I just can't stomach those parts of a fish]. so I usually stick to filleted fish. While that hairtail looks really nice, fact that it has skin on is a bit of a problem for me. Regardless I think my parents would enjoy it a lot. But watching you eat it so nicely haha, I love how you combined the soup broth with the fried fish and the steamed egg with the rice. I couldn't help but think IF I could eat those kinds of fish, I bet it'd be a damn good meal. I'm really enjoying looking at South Korea through your eyes Mark, thank you for sharing your journeys. Oh and your camera work is lovely, really enjoyed the train shots a lot.
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poopeenair
I love your videos. they show the basic places in Korea, rather than just exotic places. which is good. I love to see the daily lives of people in a country and you just showed those in your videos. the only thing I can't do is eating raw animals and raw egg. bibimbap looks yummy, But I don't know if I will eat it just for the fact that it has raw egg. I know it is an acquired taste, But I haven't acquired it yet. also sashimi. i don't have the courage yet. keep posting videos. and also if you can get some routine office works of South Koreans that is great. Heard they work sun up to sun down.
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I love your videos. they show the basic places in Korea, rather than just exotic places. which is good. I love to see the daily lives of people in a country and you just showed those in your videos. the only thing I can't do is eating raw animals and raw egg. bibimbap looks yummy, But I don't know if I will eat it just for the fact that it has raw egg. I know it is an acquired taste, But I haven't acquired it yet. also sashimi. i don't have the courage yet. keep posting videos. and also if you can get some routine office works of South Koreans that is great. Heard they work sun up to sun down.
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김영경
Welcome to my country Mark And thanks for introducing nice and amazing foods in Korea to whole users on youtube. I am glad that you have spent nice time with Korean food. I highly recommend to visit Busan next time if u visit Korea again. Busan is the place for who wants to experience amazing seafood and traditional foods. And simply its just so nice place to travel and visit. Thank you
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Welcome to my country Mark And thanks for introducing nice and amazing foods in Korea to whole users on youtube. I am glad that you have spent nice time with Korean food. I highly recommend to visit Busan next time if u visit Korea again. Busan is the place for who wants to experience amazing seafood and traditional foods. And simply its just so nice place to travel and visit. Thank you
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VIPyellowwolfy21
hairtail is by far one of my favorite fish i was grocery shopping with my mom one day and she just told me to go buy this long silver fish, turned out it was the hairtail fish. my mom just seasons it with salt and pan fried it and it was just amazing. and im not a huge fan of fish (because i use to choke on the bones when i was younger) but hairtail is just too good
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hairtail is by far one of my favorite fish i was grocery shopping with my mom one day and she just told me to go buy this long silver fish, turned out it was the hairtail fish. my mom just seasons it with salt and pan fried it and it was just amazing. and im not a huge fan of fish (because i use to choke on the bones when i was younger) but hairtail is just too good
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SukSuk TV Intercultural World
Mark, I am a Korean culinary tour leader in Jeonju, and surprisingly you know what are into foods by just tasting the food, you first time had. Very good. and impressive. Dan Gray and I used to work together in Seoul. in early 2010. Great to see you and you will be in Jeonju on the next episode. Hope to meet you when you come to Jeonju the next time.
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Mark, I am a Korean culinary tour leader in Jeonju, and surprisingly you know what are into foods by just tasting the food, you first time had. Very good. and impressive. Dan Gray and I used to work together in Seoul. in early 2010. Great to see you and you will be in Jeonju on the next episode. Hope to meet you when you come to Jeonju the next time.
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Aluya Kiev
Hello Mark, I'm from Indonesia. Thanks for the video. I always watching your video and success makes me hungry lol. O yeah, I have a question why a lot of Korean dishes in red collors. Seasonings do they use? more dominant chili or something else. Because if you try any food you say little bit spicy but I thought the food was spicy. ThanksSorry my English bad.
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Hello Mark, I'm from Indonesia. Thanks for the video. I always watching your video and success makes me hungry lol. O yeah, I have a question why a lot of Korean dishes in red collors. Seasonings do they use? more dominant chili or something else. Because if you try any food you say little bit spicy but I thought the food was spicy. ThanksSorry my English bad.
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Player1
1000won for a plate of mandu? how the hell do you get these bargain everywhere? lol as im watching your videos I'm just amazed how you find all these authentic food at such bargain price. Perhaps I should've stayed away from big restaurants and tried more mom&pop style corner restaurants. I was spending like at least 15bucks a meal while I was in Korea.
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1000won for a plate of mandu? how the hell do you get these bargain everywhere? lol as im watching your videos I'm just amazed how you find all these authentic food at such bargain price. Perhaps I should've stayed away from big restaurants and tried more mom&pop style corner restaurants. I was spending like at least 15bucks a meal while I was in Korea.
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kelly Ham
Hi, Mark. You are a great youtuber but your reactions to Most foods are exactly same? Sometimes make me question the truth. You don't have to like everything. I could tell you didn't like the Sea pineapple- they are disgusting to most people- but you still put on that same facial expressions. hmmm
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Hi, Mark. You are a great youtuber but your reactions to Most foods are exactly same? Sometimes make me question the truth. You don't have to like everything. I could tell you didn't like the Sea pineapple- they are disgusting to most people- but you still put on that same facial expressions. hmmm
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biskot meri
Watching your videos always make me so happy, and full strangely, haha. Plus you're honest with your reviews and that's really refreshing and you always look like you're enjoying yourself so really, such a joy to watch. Thanks, Mark, for showing wonderful things and amazing foods, keep it up
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Watching your videos always make me so happy, and full strangely, haha. Plus you're honest with your reviews and that's really refreshing and you always look like you're enjoying yourself so really, such a joy to watch. Thanks, Mark, for showing wonderful things and amazing foods, keep it up
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iis jamilah
waaw. every time I'll be having a trip I always check your videos first about what places and food should I experience. like when I was going to Japan, I watched your videos first aaand now I'll be visiting Korea, I'm watching your videos first too hahaha
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waaw. every time I'll be having a trip I always check your videos first about what places and food should I experience. like when I was going to Japan, I watched your videos first aaand now I'll be visiting Korea, I'm watching your videos first too hahaha
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