Golden URCHIN YOLK + Box Crab! FOOD TOUR in Santa Barbara - California Coast!

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Rating: 4.5; Vote: 2

SANTA BARBARA - Welcome to beautiful Santa Barbara, California! And again a huge thank you to Visit California and Visit Santa Barbara for inviting me on this trip. Today we re going on a seafood tour of Santa Barbara, especially focusing on local sea urchin (uni, spiny lobsters, and the unique and local box crab - let s start eating! Santa Barbara Fish Market - First thing in the morning we headed to the Santa Barbara boat harbor to walk around and learn about the unique fishery and fishing community. The highlight for me was heading over to Santa Barbara Fish Market where they shucked some fresh sea urchins and we ate them on spot. Santa Barbara is known throughout the world for their sea urchin, and having a fresh sea urchin is truly a magical food experience. Santa Barbara Sailing Center - After walking around the Santa Barbara boat harbor, we then walked over to Santa Barbara Sailing Center for a sailboat ride. The ride was spectacular and offered great views of the mountains, and sea, and even some sea lions. We had a few snacks on board as well, just to hold us over. Rosewood Miramar Beach - Next up on this seafood day in Santa Barbara, we headed over to Rosewood Miramar Beach where we met up with Chef Massimo who show us how his take on a spiny lobster roll topped with local sea urchin. We also hung out with Stephanie Mutz from Sea Stephanie Fish who harvests and the local sea urchin and supplies Rosewood Miramar Beach - so it was extra special to hear from her about the behind the scenes of how she gets the fresh catch. Santa Barbara Shellfish Company - Finally, we ended this amazing food tour in Santa Barbara with a walk down historic Stearns Wharf, and straight to Santa Barbara Shellfish Company, which is one of the best seafood restaurants in the city. Along with their incredible uni and scallop bites, I had to try their rare box crab.
Date: 2021-11-27

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Comments and reviews: 10

Shaun
Hey hey Mark, Kia Ora from Auckland, New Zealand love your seafood videos I always love your reaction as you take that first bite in NZ seafood is plentiful both commercial and privately gathered by the locals keep up the great content and love to meet you in person my friend e)
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Hajar
omg he is so annoyingly predictable and repetitive. 3 separate f. ing times he tried the Uni and just HAD to describe it with the same freakin word every time Liquifies. plz mark just buy a bigger vocabulary pleaaaaase
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Vasco
I think I start one kine job cuz grinds and sponsor this kanaka stay in the ocean taking care of me and my grinds yeah that's the kine kanaka and grinds chioo you tube cuz shaka the moke chioo Aloha cuz
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lawrence
The only people not poor now are the hanger on'ers of the crime families in goverment's. Everyone who doesn't care about the rest, you are going to have hands put on you to.
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with
Tasting the freshest seafood on a boat is just as perfect! Beautiful ocean and the sky makes this special meal more memorable It must be great to feel the ocean wind as well
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Deana
I want to try sea urchin ASAP. Mark it is oyster and clam season here on the Eastern Shore of Maryland come enjoy the beautiful salty, juicy delicious bounty with us.
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MaryJo
Beautiful California. Santa Barbara. waooo. the seacergens remind my late husband. but not in California in Sicily. just beautiful. thanks. lots of love.
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ilovetotravel1017
I love watching your videos, it makes me want to travel to this beautiful place. The sea urchin looks good. Santa Barbara see you soon
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Nitin
Mr. Mark, please reveal secret of your digestive system. You eat every kind of food and you seem to have no problem with any kind of food at all.
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Vasco
Yeah that's good chioo kona grab some money for that crab chioo crack attack then one cold Budweiser chioo bumby going sleep chioo Aloha CUZ
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