Thai Green Curry Chicken Recipe - AUTHENTIC Thai Home Cooking
video description
Date: 2019-08-19
Related videos
Comments and reviews: 9
Danan Steele
This reminds me of my grand mather and the way she made her green currry. When pounding the paste one should do it in regular rythm. There is a saying that the rythm determines how good a wife a young lady will be. In the olden days if a man came to the house he would use the sound of pestol and morta as one of the clues to judge if the girl would be a good home maker or not. In my case my grandma said I would never get a man as far as the poundind is concerned Green cury and a lot of other dishes are different from one family to another mine is slightly different.
reply
This reminds me of my grand mather and the way she made her green currry. When pounding the paste one should do it in regular rythm. There is a saying that the rythm determines how good a wife a young lady will be. In the olden days if a man came to the house he would use the sound of pestol and morta as one of the clues to judge if the girl would be a good home maker or not. In my case my grandma said I would never get a man as far as the poundind is concerned Green cury and a lot of other dishes are different from one family to another mine is slightly different.
reply
The Power Of Truth
Looks good but I prefer to just buy the curry in the can to save time its made in Thailand called maeeri they make many ready made currie paste in cans. Other ingredients I get at Asian Mkt. The only problem I have is buying kaffir lime leaf or the whole fruit the Asian Mkt only orders small amounts and keep running out so I ordered seeds from Thailand to grow my own so I hope they germinate and grow
reply
Looks good but I prefer to just buy the curry in the can to save time its made in Thailand called maeeri they make many ready made currie paste in cans. Other ingredients I get at Asian Mkt. The only problem I have is buying kaffir lime leaf or the whole fruit the Asian Mkt only orders small amounts and keep running out so I ordered seeds from Thailand to grow my own so I hope they germinate and grow
reply
Emperor
Ohhh that looks sooooo good. I don't even know where I can get al those recipe. I live near Toronto, Canada, when ever I crave Thai Food, I usually go to a local Thai restaurant called Thai One On. My fav dish us coconut mango chicken. I have also eaten green curry chicken dish as well. Thank you Mark. Now I have to hit Thai One On and order green curry chicken. Lol
reply
Ohhh that looks sooooo good. I don't even know where I can get al those recipe. I live near Toronto, Canada, when ever I crave Thai Food, I usually go to a local Thai restaurant called Thai One On. My fav dish us coconut mango chicken. I have also eaten green curry chicken dish as well. Thank you Mark. Now I have to hit Thai One On and order green curry chicken. Lol
reply
Ekaterina Altop
I kind of like when the oil separates, but last time I cooked that curry with coconut milk the oil didn't separate, strange. But I also add straw mushrooms to my curry, and one thing, I never taste, but somehow it turns amazing, I kinda have an eye for that. I cook that curry for at least an hour, and I also add green chillies.
reply
I kind of like when the oil separates, but last time I cooked that curry with coconut milk the oil didn't separate, strange. But I also add straw mushrooms to my curry, and one thing, I never taste, but somehow it turns amazing, I kinda have an eye for that. I cook that curry for at least an hour, and I also add green chillies.
reply
Daniel de Solano
I can smell the lusciousness from here May I suggest you guys get a Mexican Mortar or Molcajete if you can. They are made of porous volcanic stone that has a rather rough texture, it can save you a lot of time in the pounding (also has the perk of making the absolute best mexican salsa you can imagine)
reply
I can smell the lusciousness from here May I suggest you guys get a Mexican Mortar or Molcajete if you can. They are made of porous volcanic stone that has a rather rough texture, it can save you a lot of time in the pounding (also has the perk of making the absolute best mexican salsa you can imagine)
reply
pawan gurung
the recipe looks absolutely delicious, lucky guy to have a good food with your little sweet family. a lot of respect to your family especially to your mother in law. because she is pouring her love to son in law with her delicious recipe. once again respect and keep on going. with your humble smile
reply
the recipe looks absolutely delicious, lucky guy to have a good food with your little sweet family. a lot of respect to your family especially to your mother in law. because she is pouring her love to son in law with her delicious recipe. once again respect and keep on going. with your humble smile
reply
Sharon Kour
Awww nice or m in law to cook i wil try it. Il go china town to get ingredients thank you food looked good the spice pressure is popular in india n we sold them in our shop but huge ones. I didn't save 2 for my self but i hv a cute tiny one from india. Thanks another great video
reply
Awww nice or m in law to cook i wil try it. Il go china town to get ingredients thank you food looked good the spice pressure is popular in india n we sold them in our shop but huge ones. I didn't save 2 for my self but i hv a cute tiny one from india. Thanks another great video
reply
Joan Rath
So wonderful that you are filming an always make time for Mica even on film an telling him you love him. awesome. more dads need to show emotion an not put work first. curry looks so yummy. hard to find ingredients here in ND. sometimes have to leave some ingredients out
reply
So wonderful that you are filming an always make time for Mica even on film an telling him you love him. awesome. more dads need to show emotion an not put work first. curry looks so yummy. hard to find ingredients here in ND. sometimes have to leave some ingredients out
reply
Gamers OnDemand
Thai chickens are really weak having no flesh at all on bones. It doesn't looks like more than 700 grams. Indian white chickens weigh around 1. 5 kgs least after cleaning and others which are colored weigh more 2 kgs and their flesh is more firm than white one's.
reply
Thai chickens are really weak having no flesh at all on bones. It doesn't looks like more than 700 grams. Indian white chickens weigh around 1. 5 kgs least after cleaning and others which are colored weigh more 2 kgs and their flesh is more firm than white one's.
reply
Add a review, comment
Other channel videos
