How-To: Make a Veggie Burger with Cara Nicoletti
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Date: 2020-05-17
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Comments and reviews: 10
Allison
This is the first veggie burger recipe I've seen that I actually want to make. I don't eat much meat, and every veggie burger I've tried is either complete flavorless mush, or flavorless chewy gluten. I want my veggie burger to taste like veggies and I think this one would. I think I'll add like a teaspoon of soy for some more umami and to cut the sweet beets maybe? I wonder if these would freeze well
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This is the first veggie burger recipe I've seen that I actually want to make. I don't eat much meat, and every veggie burger I've tried is either complete flavorless mush, or flavorless chewy gluten. I want my veggie burger to taste like veggies and I think this one would. I think I'll add like a teaspoon of soy for some more umami and to cut the sweet beets maybe? I wonder if these would freeze well
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Jeff
So instead of putting the two small beets and the two large beets in separate tin foil packets so that you could take the two different sizes out at different times you don't care about cooking times for different sizes of food? Also, touching your hair during a cooking demonstration is disgusting. If you do that on camera I would hate to think what you do when you are not being filmed.
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So instead of putting the two small beets and the two large beets in separate tin foil packets so that you could take the two different sizes out at different times you don't care about cooking times for different sizes of food? Also, touching your hair during a cooking demonstration is disgusting. If you do that on camera I would hate to think what you do when you are not being filmed.
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brewbacca
gaaah, any cook worth their sweat would never put mushrooms in with raw onions to caramelize them. The onions will release to much water while cooking and the mushrooms are just going to absorb the liquid and take twice as long to cook down. furthermore there is waaay to much in that pan, and it will all get steamed.
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gaaah, any cook worth their sweat would never put mushrooms in with raw onions to caramelize them. The onions will release to much water while cooking and the mushrooms are just going to absorb the liquid and take twice as long to cook down. furthermore there is waaay to much in that pan, and it will all get steamed.
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Samuel
The beets sound kinda weird for a burger to me. I prefer a black bean southwest style veggie burger that's a little spicy and smokey. That's just me, though. Do it however you personally like it. I also don't think there's anything wrong with trying to emulate the flavor and texture of meat in vegetable based foods.
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The beets sound kinda weird for a burger to me. I prefer a black bean southwest style veggie burger that's a little spicy and smokey. That's just me, though. Do it however you personally like it. I also don't think there's anything wrong with trying to emulate the flavor and texture of meat in vegetable based foods.
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Samuel
I'm a big fan of muchies how to. I tried this recipe and it was very disappointing. Pretty expensive to get all of these ingredients and I didn't enjoy the taste or texture of the final product. I really like veggie burgers but this didn't do it for me.
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I'm a big fan of muchies how to. I tried this recipe and it was very disappointing. Pretty expensive to get all of these ingredients and I didn't enjoy the taste or texture of the final product. I really like veggie burgers but this didn't do it for me.
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Alonzo
I'm not a vegan and I eat meat almost every single day but I wouldn't mind eating this. People need to have open minds. It's not an enemy or opposite to meat, just think of it as a different recipe, which it is lol. Looks like it has a lot of flavor.
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I'm not a vegan and I eat meat almost every single day but I wouldn't mind eating this. People need to have open minds. It's not an enemy or opposite to meat, just think of it as a different recipe, which it is lol. Looks like it has a lot of flavor.
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Rey
1: 42 you obviously haven-t heard of the keto diet, xD stop proselytizing and just cook. Stop politicizing food. I could flip the statement and just say -vegans must be malnourished and I worry for them. - Would you like the hear that? Tsk tsk,
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1: 42 you obviously haven-t heard of the keto diet, xD stop proselytizing and just cook. Stop politicizing food. I could flip the statement and just say -vegans must be malnourished and I worry for them. - Would you like the hear that? Tsk tsk,
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Cameron
-I don-t like faux meats I like my veggie burger to taste like veggies- like yea no shit you-re a butcher you can have a meat burger any time but veggie burgers developed by meat eaters will never properly cater to non meat eaters
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-I don-t like faux meats I like my veggie burger to taste like veggies- like yea no shit you-re a butcher you can have a meat burger any time but veggie burgers developed by meat eaters will never properly cater to non meat eaters
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Seraaron
This is so unlike any other veggie burger I think I've ever seen, and I suspect that she's right, that having a butcher design a veggie burger is probably the best way to do it. Gunna try this when I next get the chance: D
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This is so unlike any other veggie burger I think I've ever seen, and I suspect that she's right, that having a butcher design a veggie burger is probably the best way to do it. Gunna try this when I next get the chance: D
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Fonzy
This looks like it takes an inordinate amount of time to produce a burger. I mean it looks tasty and i love a veggie burger from time to time. but i dont see myself doing all this. I dont got the moxy.
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This looks like it takes an inordinate amount of time to produce a burger. I mean it looks tasty and i love a veggie burger from time to time. but i dont see myself doing all this. I dont got the moxy.
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