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MEAL PREP & minimize time in the kitchen

MEAL PREP & minimize time in the kitchen

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Rating: 4.0; Vote: 1
MEAL PREP & minimize time in the kitchen Ingrid: For people that say they dont have enough time to make healthy food they dont put their health as a priority and then they wonder why theyre run down and tired all the time. Our fuel that we put in our bodies Hass to be one of the number one things we do for ourselves along with a good nights sleep. Put the fuel that you put in your body one of your number one must haves in your life. About onions I found that they stop bothering my eyes once I quit dairy. When I got dairy out of my life so many things in the environment stopped bothering me. For garlic you can put the whole bulb in a jar and vigorously shake it and all the paper stuff around it comes off. Take the paper out put the cloves back in and then shake it again and then thats second dry layer of paper comes off.
Date: 2020-08-07

Comments and reviews: 9


I love you so much Im such a huge fan and I have a lot respect for you I love that the part that you are not only very creative and artistic and you know how to make a delicious meal but theyre so nutritious and healthy well-balanced meal and that is awesome but not only that but on top of that you are a certified nutrition is really comforting and nice that I can take advice and get inspired by somebody who has credibility and is certified and can lead us into healthy habit we need more people like you on YouTube
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Hello Sadia from Paris, love your videos. Tried you vegan butter chicken, so good. I have a question regarding how to prep veggies but knowing how long we can conserve them. I prepped some sweet jalepeno and conversed it in a glass box but 2 days after some mold appeared. so now I put in the freezer but not practical. How do you manage that? Thank you for your time and good luck in your business growth
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I havent tried this tip but saw on another video you can pour boiling water over garlic, let it sit for a little? 30/60 sec maybe) and then the peels come off easy. Wonder if it takes any flavor away from the garlic though. Anyone try this before?
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My dad lost 100lbs. I visited NextLevelDiet and followed their steps. I only selected food he likes and they provided me with FULL PACKET in seconds. I got 30 days DIET MEAL PLAN, TRAINING PLAN, FITNESS TIPS, and HEALTHY RECIPES as well.
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I love all your videos! What kind of dark bread is that in this video you show with the humus & veggie sandwich? I have not seen any like that in grocery stores where I live (Sudbury, ON Canada. Do you make your own?
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When you were chopping and cooking onions, I realized that if you had added a few spices, you would have made masala. My mom always pre-makes her masala for easy cooking. Tried and true timesaver. Hehe: D
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I love your videos. Thank you for sharing. I just have a request, can you please share some easy foods to prepare for kids (meals and/or snacks for school). Thank you
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Please mam don't waste water in this way. You can turn off the tap. I feel very bad when someone keeps tap open when they can turn it off.
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COOL TIP FOR THE GARLIC! put the whole head of garlic in like a mason jar and shake it in a jar. All the layers will come off!
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