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zakruti.com » Dish recipes » Sam the Cooking Guy
Best sauce for fries episode recipe #31

Best sauce for fries episode recipe #31

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Rating: 4.0; Vote: 1
Not for frying things - but for dipping fries. Move over plain ketchup, you're now a has-been. INGREDIENTS: 1/2 cup mayonnaise 1/4 cup of ketchup 1 tablespoon Cholula hot sauce (or whatever kind you like) 2 tablespoons dill pickle juice 1 regular size dill pickle, diced very small Kosher salt & fresh ground pepper
Date: 2020-05-27

Comments and reviews: 6


This is a traditional Puerto Rican sauce. When ever I make it for the kids they like it with black pepper, cayenne pepper and paprika. You can use it with fried fish, hotdogs, on burgers, or just use it as a dip for what ever its delicious, try making it my way youre gonna love it
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Lmao when I saw your son had to defend you and you was hell bent on looking at a comment on a web site thing in life is this it's ok to be confident but nobody likes someone who comes off as a rude foul mouth to be cool and arrogant person humble yourself my'friends.
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In the province of Quebec we have something called Steak and pepperoni hot submarines. We usually eat them with fried onions and mushrooms, lettuce, and tomatoes. I'm sure this sauce would be awesome on them. I will try it this week-end. Chingkui!
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For all those that dont know fry sauce is an original fry condiment invented in Utah. By a local burger joint. Over the years it has made its way to other states.
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I've seen this in the mountain west. They sometimes make a version with bbq sauce. That kind of fills the same role as the pickle juice.
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I dont understand why people are being so hostile. Its fry sauce ffs give the guy some space. He is entertaining to watch.
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