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zakruti.com » Knowledge, science, education » TED-Ed
The life cycle of a cup of coffee - A. J. Jacobs

The life cycle of a cup of coffee - A. J. Jacobs

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Rating: 4.0; Vote: 1
Trace the globe-spanning journey of coffee as it goes from plant to brew, and the complex infrastructure that makes it possible. How many people does it take to make a cup of coffee? For many of us, all it takes is a short walk and a quick pour. But this simple staple is the result of a globe-spanning process whose cost and complexity are far greater than you might imagine. AJ Jacobs traces the journey of this caffeinated elixir from seed to cup
Date: 2021-01-04

Comments and reviews: 10


We can now understand why Peet s charges c. 16. 00 for a pound of their high-octane Big Bang Blend their quality control mechanisms are even (ahem) pickier than what this informative video shews including the 5-day curing process following their own special hand-roasting processes - with China coming on board in recent years, the demand by 2025 will soon outstrip supplies & the price will (according to the Brooklyn Bean Counters accountants projections) nearly double from current rates on the open market presumably planting more shrubs in Colombia & Costa Rica is not in the offing so the cartels can keep Jackin the prices up over time.
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I love how photos of actual people were shown in the end.
It is sad that this human working process could be dehumanizing for many people in the very beginning of the chain. Many things we consume is due to the hard work of people who needs to do this just for mere surviving.
And I don't think we have a practical solution that could solve it overnight. But the fact is that we need a solution to change the way we produce and consume food and other goods.
Coffee can be considered a symbol here on Brazil. At least it was the basis of our economy in the last centuries. A cup of coffee is a tradition in our homes.

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The cycle of coffee was the most important agricultural cycle in Imperial Brazil. It s the reason why Brazil is the country in the Americas that had the largest amount of enslaved people ( 13x more than the US. The coffee was very important during Industrial Revolution to keep workers awake
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i'm so conflicted; because i want to boycott coffee because of the low wages and poor working conditions, however for many people that job is all that they have and with a decrease in demand they could be laid off and loose their sole source of income
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This video is incomplete, I'll fix it up don't worry. So after the coffee is consumed the digestive system punishes the consumer for there poor life choices by giving the drinker diarrhea. Ironically going out the same look as it came in
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01: 52 Do they really go into sacks at this stage? If so do these sacks come back empty to be refilled or are they destroyed at the mill or refilled there to take the beans even further on their journey?
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As soon as a cup of coffee enters my body it endeavours to exit, violently and surprisingly suddenly, pushing everything else out of it's path in a wanton disregard for anything I may be doing at the time.
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Beautiful. Here in Guatemala we have one of the best coffees in the World. I hope one Day people come to visit us and know how people work for a miserable wage for this incredible product.
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my coffee is made from one hand. the farmers, the roasters and the sellers are all one family. pay only little more. but my conscience is good
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It would've been nice if they added a bit about the literature indicating it going extinct by 2080 but that's neither here nor there
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