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Pastry Chef Attempts to Make Gourmet Krispy Kreme Doughnuts Gourmet Makes Bon Apptit

Pastry Chef Attempts to Make Gourmet Krispy Kreme Doughnuts Gourmet Makes Bon Apptit

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Rating: 4.5; Vote: 2
We bought the Krispy Kreme doughnuts in the beginning of the video at Penn Station. Normally, we'd advise you to never ingest anything that has at any point entered or left Penn Station (for your health and safety, but we always make an exception for Krispy Kreme. And this is solely because there is only one Krispy Kreme location in New York City. Join Claire Saffitz in the Bon Apptit Test Kitchen as she attempts to make a gourmet version of Krispy Kreme doughnuts
Date: 2019-11-27

Comments and reviews: 10


Really If you wont to make a better Krispy Kreme just make a glazed doughnut I've never had a glazed doughnut that wasn't better than a Krispy Kreme because Krispy Kreme are nothing more than consistently adequate. Why the fck would you make a gourmet Krispy Kreme did you grow up in a Walmart is this where you get your sense of sophistication? Wow
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That cream in the first doughnut you opened is custard Claire, of course if you think it's cream then it'll look gross because custard is yellow lmaoThose chocolate-topped custard-filled ones are one of my favouritesAlso congrats if that really is an engagement ring
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The holes were put into the dough due to the soldiers riding thru town on horseback. They would use their pistol barrels to skewer the fried dough without having to stop and get off their horse and avoid being easy targets for the enemy soldiers.
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i'm not going to lie, it kills me a little inside that y'all are eating these donuts at room temperature. the whole point of krispy kremes is that they're hot and literally melt in your mouth. just. microwave them, at least.
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I was so worried that everything was going so well that we wouldn't get Claire's Lament. But then, as soon as she says, Can I just sit here with my brain and think. at 21: 11, I was like, YES HERE IT COMES
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Do not like Krispy Kremes. At all. No matter what Claire did, it has to be better. I want to see a recipe for the more choux paste type of donut. crullers? The big fluffy ones.
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Claire, for the perfect high five every time, have both people fix their eyes on the other person's elbow. For whatever reason, it seems to help with aiming and follow through.
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I would love an episode where chris blindfold tastes something, and describes it to claire. and then they make it together. so claire can only go off of what chris described
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I seriously get a toothache just driving past Krispy Kreme. Not sure how the smell does that, but it does. It's a bit scary how the smell can waft two or three blocks away too.
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Did anyone else cringe when she put her hand in the bowl that was full on mixing. Omg i can't just dont put your hand in the bowl when its full on mixingmode haha
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