
How a Master Chef Runs NYC s Best New Indian Restaurant Mise En Place
video description
Did I mention testicles? I think he's serving some of those.
Date: 2021-07-07
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Comments and reviews: 6
Pratik
This would really change the perspective of westners looking to try proper Indian food and not any kind of commercialized crap from all other restaurants!
Good job guys from Dhamaka!
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This would really change the perspective of westners looking to try proper Indian food and not any kind of commercialized crap from all other restaurants!
Good job guys from Dhamaka!
reply
Per
You know there will be some good food when they use all parts and nothing goes to waste. Long tradition of making the best out of very little while still making it as good as possible.
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You know there will be some good food when they use all parts and nothing goes to waste. Long tradition of making the best out of very little while still making it as good as possible.
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shankar
Pressure cooker is such a quentisential cooking equipment in indian household.
Never saw it being used in restaurant, this chef is amazing in terms of innovation
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Pressure cooker is such a quentisential cooking equipment in indian household.
Never saw it being used in restaurant, this chef is amazing in terms of innovation
reply
Frickes
I always prefer to wait a little longer as a guest in a restaurant because I prefer fresh and hand-made food. Great job guys!
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I always prefer to wait a little longer as a guest in a restaurant because I prefer fresh and hand-made food. Great job guys!
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hussein
The fear of failure is not present in our universe should be the first thing you see when you open your eyes in the morning.
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The fear of failure is not present in our universe should be the first thing you see when you open your eyes in the morning.
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Apoorva
Happy for all the love and attention this man is getting. First munchies, then About to Eat and now Eater. He deserves it.
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Happy for all the love and attention this man is getting. First munchies, then About to Eat and now Eater. He deserves it.
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