
How to Make a Japanese Yakitori Grill At Home (With A Bonus Twist) You Can Do This!
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Date: 2020-05-20
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Comments and reviews: 10
Matt
Cliff, I actually did this, and used the right charcoal. I found that while the charcoal was burning there was zero visible smoke in the house. It was great. However once I added some skewered chicken thighs, the fat dripping down from the skin quickly started filling my house with smoke. After about 3 minutes I had to throw in the towel and move the whole thing outside. Is there a secret I am missing?
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Cliff, I actually did this, and used the right charcoal. I found that while the charcoal was burning there was zero visible smoke in the house. It was great. However once I added some skewered chicken thighs, the fat dripping down from the skin quickly started filling my house with smoke. After about 3 minutes I had to throw in the towel and move the whole thing outside. Is there a secret I am missing?
reply
Vivian
Oh my goodness! I had this terracotta planter yakitori grill idea myself, and I was searching the Internet to see if it was a feasible thing to do when I found this video. Thank you so much! I was going to use a long window planter and do this outside, but I think the small planter nested in a slightly larger planter for insulation is genius!
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Oh my goodness! I had this terracotta planter yakitori grill idea myself, and I was searching the Internet to see if it was a feasible thing to do when I found this video. Thank you so much! I was going to use a long window planter and do this outside, but I think the small planter nested in a slightly larger planter for insulation is genius!
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RGBP
Binchoutan lol, not bintochan. And yakitori using beef? Funny. Strictly speaking, that's called gyu-kushiyaki. Get your vernacular right, bro. Other than that, what we're seeing in basically a video on how to make a homemade, knock-off hibachi. Nice idea, although buying a proper hibachi online is less hassle and probably cheaper.
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Binchoutan lol, not bintochan. And yakitori using beef? Funny. Strictly speaking, that's called gyu-kushiyaki. Get your vernacular right, bro. Other than that, what we're seeing in basically a video on how to make a homemade, knock-off hibachi. Nice idea, although buying a proper hibachi online is less hassle and probably cheaper.
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Jens
You built something that looks like a Japanese grill, but it obviously doesn't deliver on the heat. The ventilation of the coals is bad and they are too far away. Also CO still comes off the coals, so open a window when you grill. I don't want to be you when you get sued because someone got CO poisoning.
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You built something that looks like a Japanese grill, but it obviously doesn't deliver on the heat. The ventilation of the coals is bad and they are too far away. Also CO still comes off the coals, so open a window when you grill. I don't want to be you when you get sued because someone got CO poisoning.
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Jens
You built something that looks like a Japanese grill, but it obviously doesn't deliver on the heat. The ventilation of the coals is bad and they are too far away. Also CO still comes off the coals, so open a window when you grill. I don't want to be you when you get sued because someone got CO poisoning.
reply
You built something that looks like a Japanese grill, but it obviously doesn't deliver on the heat. The ventilation of the coals is bad and they are too far away. Also CO still comes off the coals, so open a window when you grill. I don't want to be you when you get sued because someone got CO poisoning.
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taiyoctopus
binchotan not terribly expensive. saw 33 lb. bag on amazon with free shipping (from japan to US) was 140 on amazon. Also Yakitori translates into grilled chicken. And those beef skewers you did. 6: 53 looks like you ruined a perfectly good steak. lmaoneat idea on the tabletop grill tho: P
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binchotan not terribly expensive. saw 33 lb. bag on amazon with free shipping (from japan to US) was 140 on amazon. Also Yakitori translates into grilled chicken. And those beef skewers you did. 6: 53 looks like you ruined a perfectly good steak. lmaoneat idea on the tabletop grill tho: P
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Clint
I liked this guys videos, but come on. That yakitori looked so horrendous, I'm surprised you guys decided to air that footage. 4: 55, that looks the absolute opposite of appetizing. Quite simply, you weren't able to generate enough heat and I'd advice against anyone using this makeshift method.
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I liked this guys videos, but come on. That yakitori looked so horrendous, I'm surprised you guys decided to air that footage. 4: 55, that looks the absolute opposite of appetizing. Quite simply, you weren't able to generate enough heat and I'd advice against anyone using this makeshift method.
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Pascal
This looks all fun. But please consider to not use this inside. Because of CO poisoning! Burning charcoal inside can lead to CO poisoning! So please don't use this inside a room without proper ventilation. Japanese Yakiniku and Yakitori restaurant usually have a good ventilation system.
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This looks all fun. But please consider to not use this inside. Because of CO poisoning! Burning charcoal inside can lead to CO poisoning! So please don't use this inside a room without proper ventilation. Japanese Yakiniku and Yakitori restaurant usually have a good ventilation system.
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Lab
a real chef would know that yaki tori translates to GRILLED CHICKEN and may i emphasize the word chicken he shoulda said yakiniku which is grilled meat to be more broad but now im not gonna watch anymore of his videos cuz i dont take me seriously as a chef or lover of food like gtfoh lol
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a real chef would know that yaki tori translates to GRILLED CHICKEN and may i emphasize the word chicken he shoulda said yakiniku which is grilled meat to be more broad but now im not gonna watch anymore of his videos cuz i dont take me seriously as a chef or lover of food like gtfoh lol
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Psychlopic
I'm pretty sure Yakitori just means Grilled Chicken (Yaki = Grilled, Tori = Chicken/bird, so what you're presenting here is something like Yakimono, Yakiniku, etc. (Not japanese myself, but a big fan of japanese food)Still an awesome video, though! Just thought I'd point this out.
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I'm pretty sure Yakitori just means Grilled Chicken (Yaki = Grilled, Tori = Chicken/bird, so what you're presenting here is something like Yakimono, Yakiniku, etc. (Not japanese myself, but a big fan of japanese food)Still an awesome video, though! Just thought I'd point this out.
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