How Cheese Is Made How to Make It

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Rating: 4.0; Vote: 1

On today's episode of How to Make It, chef Katie Pickens is at Jasper Hill Farms making Winnimere cheese. Andy: Real cows eat grass. not dry hay. Jasper Hill Farms makes horrible cheese when you compair to what's available in Europe, for example. We have a long way to come in the US before we'll ever equal the hundreds of years of cheesemaking history they have. Too bad Jasper Hills things that eating dry hay equates to good cheese. but at least it explains why every cheese I've ever tasted of theirs has always been a disappointment, not only to the tastebuds, but also to the wallet. Shame on you Eater for highlighting these gold-digging cheese makers.
Date: 2020-05-20

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Comments and reviews: 5

Brayden
So the cows are kept underground, chained around their necks, will never seen sun or grass, and have no access to anything but water and hay. Edit: Im sure parts of that are wrong, but thats the way I understood this.
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Kadi
Why do we keep animals that are creating our food and are so important to our daily lives in storehouses chained up, what about in a nice green field with the sun warming them and not a enclosed damp dark enviorment.
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ali
Those cows are not clean, they are not being groomed and they are not being given a resting period. You can tell that these cows are not rested because of the lack of a fat layer.
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Héverson
Wasn't this video titled redundantly? Because a cave is always underground, right? I guess the word 'underground' can be dropped. Besides that, I love the video.
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Fernand
These hippies can rant and rave against big milk producer corporations, but those cows don't look well kept especially the one she is trying the suction cups on.
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