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How America's Biggest Indoor Shrimp Farm Sells 2 Million Shrimp Every Year Dan Does

How America's Biggest Indoor Shrimp Farm Sells 2 Million Shrimp Every Year Dan Does

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Rating: 4.5; Vote: 2
Dan Does, host Daniel Geneen visits LA-based company TransparentSea, which aims to grow the biggest, happiest shrimp using cleaner, cheaper, and more sustainable growing conditions. Geneen watches the process first hand to see if this model works and is actually better for the environment. Nigel: If you have all these Shrimp farms why is it that all the shrimp in supermarket are fromChina, Vietnam, Thailand & Indian? They have the worse health measures in the world. All the antibiotics pumped into the shrimp that we consume that causes so many health issue. Atlantic coast, Gulf of Mexico, Caribbean and Pacific coast where is all the shrimps from these areas sold?
Date: 2022-05-11

Comments and reviews: 9


Aquaculture is a part of the solution for overharvesting problem but not the magic bullet. It has its own challenges. Is harvesting of the feed sustainable and ethical? How does the effluent water impact the environment? Disease is a common problem within monoculture environments. There is always a risk of the farmed animals accidentally getting free and adversely affecting the local habitat. Often these land based operations can be quite energy intensive. Not saying this isn't a step in the right direction. Just that its tricky and we need to be careful.
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Shrimp is the food of the sea, you can barbecue it, boil it, broil it, bake it, Sautee it, they have some shrimp kabobs, shrimp creole, shrimp gumbo, pan fried, deep fried, stir fried, pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp in potato, shrimp burger, shrimp sandwich and that's about it
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Developing a better and more sustainable method to farm shrimps are good and all but how much of it will actually benefit the everyday people instead of the rich, bcoz from what I have seen, these sustainable farms sell their products at a higher cost
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Been there myself! Steve is a passionate guy really and changing the game of sustainability. The shrimps are legit second to none! The soft shell shrimps are by far the best I ve ever had. Keep kicking ass Steve & TransparentSea
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Insane to think that is this tech takes off and they're successful enough to be competitive with southeast Asia, they aren't only tackling the waste issues, food miles, and quality issues but also modern day slavery.
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Hello, I left the united states of america for good, but the embassy is charging me a 2, 350 renunciation of u. s citizenship fee which I don't have. Anyone want to assist? I'll leave my info if interested in my profile.
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I bake corndogs at home. I then place 6 of them in my jacket pockets to sneak them into a buffet. I place them by the other food and then watch customers of the buffet pick them up and eat them thinking they part of buffet
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Shrimp are just ocean roaches/bugs lol and crawfish are just brackish estuary roaches lol the saying you will eat bug burgers and own nothing and you will be happy lmao we otw to that future
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So how were they dispatched? When they harvested, it looked like something might have been in the bucket to kill them instantly? They weren t exactly alive on the sorting table.
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