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Homemade Twix Bars Recipe

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Rating: 4.0; Vote: 1

You can hardly beat these Homemade Twix candy bars, they are rich, buttery and chocolaty, a thick buttery crust topped with chewy caramel and a thick chocolate layer on top. Simply amazing and quite addictive. Ingredients Makes about 18 bars Crust 1/2 cup (113g) butter, room temperature 2 tbsp (30g) sugar 1 1/4 cup (160g) all-purpose flour Pinch of salt Caramel 1 can (14oz -397g) sweetened condensed milk 3 tbsp (45g) butter 1/4 cup (50g) brown sugar 1/2 tsp (3g) salt 1 tsp (5g) vanilla extract Chocolate Topping 7 oz (200g) dark or milk chocolate 2 tbsp (28g) butter 1. Preheat oven to 350F (180C. 2. Slightly grease a 8x8 inch (20x20cm) square pan and line with parchment paper, in such a way that some edges overhang to make it easy to lift it up once it's set. 3. Prepare the crust. In a large bowl cream together the butter, sugar and salt until light and fluffy. 4. Sift the flour and incorporate into the butter mixture until crumbly and mixture holds together when squeezed. 5. Press into the bottom of the pan using the back of a spoon and bake for 20 minutes. Remove from the oven and allow to cool slightly. 6. Make the caramel. Place all the ingredients into a saucepan and place over low-medium heat, stirring continuously. Bring to a boil and continue cooking for 5 minutes more stirring continuously. . Pour over the crust and bake for 12 -15 minutes at 350F (180C. Let it cool slightly. 7. Melt the chocolate with butter over bain-marie. Spread melted chocolate on top of the caramel. 8. Refrigerate for about 30 minutes or until chocolate is set.
Date: 2019-07-03

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Comments and reviews: 10

Ichrak B G
Can u please make donuts i dont trust others that much u r recepe are the best really thank u i ve tried almost all of them and they re just great thank u one s agan nd please show us the donuts recepe
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Sufia Naveed
hello. i have tried twix bar just yesterday and it was so so yummy. i have never imagined that i can also make my favorite bars at home. its just possible because of you. Thanks for such great cooking
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Zuzana Kosarova
Wow. I recently started with homemade baking videos too, and youtube recommended me to watch your videos. I must say it is amazing I will definitely try some of your recipes, look delicious: -)
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Shridhara Mathur
damn i love you guys. But too many sweets nowadays. can you please give some chicken pasta or grilled chicken recipies? i would love to have those. those who agree with me pls reply
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crowesarethebest
Made these today. They turned out perfect (and very yummy. Will definitely be adding this one to my recipe catalogue. Thank you, Home Cooking Adventure.
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Antonia Bacurin
you are hands down my favourite youtuber. every single one of your videos (and recipes) is on pointjust wondering, are you romanian? hugs from Croatia; )
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Kalifa Charles fx
GENIUS love the way you make complicated stuff look so easy. who knew i can make perfect chewy caramel from condensed milk no thermometer. YAYYYY
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Samira Mohammad
Beautiful as usual. Watching your videos makes me always happy. I love your knife by the way, I have the same here, and it is alsp my favorite: D
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A Hassan
This looks sooo good. But isnt the caramel meant to be a bit more brown? Its a bit too light in the video. If anyone can tell me, it would be amazing
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Samia Khan
looks lush and THANK U for a YouTuber who lists BOTH cups and grams in their ingredients quantity list. save sooooo much hassel love u 4it.
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