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Garlic Cheese Monkey Bread

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Rating: 4.0; Vote: 1

Cheese Monkey Bread made from scratch. It is best served right after you take it out of the oven, the pieces of dough can easily be pulled apart and dipped into your favorite dipping sauce. Ingredients Makes 40 small servings Bread Dough 3 1/2 cup (440g) all-purpose flour 1/2 tsp (2g) garlic powder 1/2 cup (50g) Cheddar cheese, grated 1 tsp (5g) salt 25g fresh yeast (2 1/4 tsp active dry yeast or 2 tsp of instant yeast) 2 tbsp (30g) sugar 1/4 cup (60ml) milk, warm 3/4 cup (180ml) water, warm 1 egg, beaten 3 tbsp (45g) butter, softened Cheese Coating 1/2 cup (110g) unsalted butter, melted 4 cloves garlic, minced Freshly ground black pepper 2 tbsp chives, chopped 2 tbsp parsley, chopped 1/2 cup (50g) Parmesan cheese, grated 1 cup (100g) Cheddar cheese, grated For serving Your favorite dipping sauce, for serving 1. Grease and dust with flour a 9 inch (23cm) bundt pan. 2. Prepare bread dough. In a large bowl mix flour with salt, garlic powder and cheese. 3. In a small bowl add sugar over the fresh yeast and stir until it liquifies. Add milk and stir to dissolve. 4. Add dissolved yeast, water, beaten egg and butter over the flour mixture. Stir to combine and knead until the dough is smooth and pulls away from the sides of the bowl. Cover with plastic wrap and let the dough rest for about 10 minutes. 5. On a floured surface divide dough in 4 pieces. Divide each piece in 10 smaller pieces and roll each piece into ball. 6. In a medium bowl mix melted butter with minced garlic and freshly ground black pepper. 7. In another bowl mix cheddar and parmesan cheese with parsley and chives. 8. Dip each ball of dough into the butter mixture and coat with cheese mixture. 9. Place balls of dough in the prepared bundt pan. 10. Cover the pan with a greased plastic wrap and let the dough rise for 30 minutes to 1 hr. 11. Meanwhile preheat oven to 350F (180C. 12. Bake for 25-30 minutes until dark golden brown on top. 13. Remove from the oven and let cool in the pan for 5-10 minutes. 14. Remove the bread from the pan and serve with your favorite dipping sauce.
Date: 2019-07-03

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Comments and reviews: 6

Dolphin Gamer
WELL DONE This is brilliant as all the videos I made you double layer chocolate rose cake for my family for the first time and although I messed up the cream because I didn't cool down anything so the cream almost melted, my family loved I and I loved it and was really proud of myself If you just watch this and don't cook this stuff, then do because it is a real confidence booster
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Keto Meals and Recipes
OMG - I love monkey bread I have been making a grain free version of this for about a year now. I rally love your savory version and will have to try it soon. As always, I love your video Thanks for the inspiration, Ella
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Martyna Topolska
Could You make some sweet recipes based on yeast? I always have some yeast left after making pizza and i don't know what to do with them. Your cakes are always perfect: )
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Bella Respicio
Can you do a fruity pebbles macaroon video? I really love when my friend makes them and want to learn how to do them myself and I only really trust your recipes.
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Mamoona Usmani
So mouthwatering. and that music. your videos are always such a delight to watch. Can somebody please tell me what is that background song?
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Sophie
I bet the hands down are from self righteous vegans. The nuts & veggies you eat are crying for their life back.
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