This Almond Apple Tart is one of the easiest apple tarts you can ever prepare, vert comforting and totally delightful, perfect for the fall season.
The tart consists of a p te sabl e crust coated with apricot jam and filled with thinly sliced apples and almond flakes. The apple tart recipe is really easy and quick, It is best served while still a bit warm with salted caramel sauce, whipped cream or ice cream.
Ingredients
Makes about 6-8 servings
P te sabl e
1/2 cup (110g) unsalted butter, softened
1/4 cup (30g) powdered sugar
1 egg
1 cup (160g) all-purpose flour
1/2 cup (50g) ground almonds
1/4 tsp (1g) salt
For coating the crust
2 tbsp (30g) apricot jam
Apple Filling
2-3 medium apples
1 tbsp (22g) sugar
1 tbsp (22g) butter
For Serving
salted caramel sauce
whipped cream
ice cream Date: 2022-10-25
