
How To Make An Ooey Gooey PECAN PIE! Just In Time For THANKSGIVING!
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Date: 2020-05-27
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Comments and reviews: 9
Gypsy
Im a bit weird with somes foods like pecans. I love the taste but I hate biting into them for some reason some sort of OCD. So I grinded up the pecans put some to the side and the rest into the filling. Mixed the rest of the pecans withe some brown sugar and spread it on top and it came out delish with a crunchy topping.
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Im a bit weird with somes foods like pecans. I love the taste but I hate biting into them for some reason some sort of OCD. So I grinded up the pecans put some to the side and the rest into the filling. Mixed the rest of the pecans withe some brown sugar and spread it on top and it came out delish with a crunchy topping.
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Halie
Hi Yo! I have a question. In your video you say bake for 1 hour and 10 minutes but your website says 1 hour and 20 minutes. Does the 10 minute difference make a difference? Please let me know. I want to make these for Christmas. Thanks!
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Hi Yo! I have a question. In your video you say bake for 1 hour and 10 minutes but your website says 1 hour and 20 minutes. Does the 10 minute difference make a difference? Please let me know. I want to make these for Christmas. Thanks!
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Laura
I baked this cake with the given receipe and it was disgustingly sweet. So sweet we had to throw it away. The dough had a really nice texture but it was also too sweet. The combination with pecans is amazing, but this recipe sucks.
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I baked this cake with the given receipe and it was disgustingly sweet. So sweet we had to throw it away. The dough had a really nice texture but it was also too sweet. The combination with pecans is amazing, but this recipe sucks.
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Mariam
Why do some people pre bake the crust before putting the filling in? I saw couple of videos where people are pre baking crust while others (like her) just bake it once all together. Is the base crunchier if you pre bake it?
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Why do some people pre bake the crust before putting the filling in? I saw couple of videos where people are pre baking crust while others (like her) just bake it once all together. Is the base crunchier if you pre bake it?
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Oskar
How do you measure the cups? Is 1 cup flour about 140 grams or 227 grams. Im really confused I already asked for the amount of ingrediens you use in your vanilla cake recipe on your blog on howtocakeit. com
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How do you measure the cups? Is 1 cup flour about 140 grams or 227 grams. Im really confused I already asked for the amount of ingrediens you use in your vanilla cake recipe on your blog on howtocakeit. com
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Maris
this is my favorite video! this reminds me so much of my grandma who used to make pecan pie for thanksgiving every year before she passed away. thanks for bringing back those fantastic memories! #fanlovefeb
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this is my favorite video! this reminds me so much of my grandma who used to make pecan pie for thanksgiving every year before she passed away. thanks for bringing back those fantastic memories! #fanlovefeb
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Marnie
How do you cut the recipe in half? I am the only one in my family that LOVES pecan pie and I would like to make half a recipe using a tiny tart pan. Is it as easy as just taking half the ingredients?
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How do you cut the recipe in half? I am the only one in my family that LOVES pecan pie and I would like to make half a recipe using a tiny tart pan. Is it as easy as just taking half the ingredients?
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Sarina
Has anyone tried this recipe? if so, could you describe the texture of the crust? I'm not a fan of regular, thin, crunchy pie crust. This crust Yo makes looks like a shortbread kind of crust. YUM!
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Has anyone tried this recipe? if so, could you describe the texture of the crust? I'm not a fan of regular, thin, crunchy pie crust. This crust Yo makes looks like a shortbread kind of crust. YUM!
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Robin
Made this earlier today. oh my goodness. Been looking for a delish pecan pie recipe. needless to say. there was no leftovers and I have been volunteered for pies for Thanksgiving this year.
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Made this earlier today. oh my goodness. Been looking for a delish pecan pie recipe. needless to say. there was no leftovers and I have been volunteered for pies for Thanksgiving this year.
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