Healthy Family Pasta Michela Chiappa
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Date: 2020-05-11
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Comments and reviews: 10
Anastasia
I was very excited about making this today and serving for my 12 months old daughter but she did not like it. I'm in tears. I mean she's been on food strike lately. She only eats what she likes which is cheese and rice crackers and frozen fruits and berries. Any attempts to feed her main meal with grains, pasta or potato and meat is refused. She used to eat very well. There is something I've done wrong.
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I was very excited about making this today and serving for my 12 months old daughter but she did not like it. I'm in tears. I mean she's been on food strike lately. She only eats what she likes which is cheese and rice crackers and frozen fruits and berries. Any attempts to feed her main meal with grains, pasta or potato and meat is refused. She used to eat very well. There is something I've done wrong.
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Winter
This looks like pure comfort! I will be making this for sure. In response to other comments, to make it truly vegetarian, the cheese must be made with vegetable rennet, not the traditional animal rennet. As always, using organic, pasture-raised eggs and cheese are best for you, the animals, the local farmers/economy and the planet as a whole.
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This looks like pure comfort! I will be making this for sure. In response to other comments, to make it truly vegetarian, the cheese must be made with vegetable rennet, not the traditional animal rennet. As always, using organic, pasture-raised eggs and cheese are best for you, the animals, the local farmers/economy and the planet as a whole.
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truebluehorselover
Life saver helps when little ones are sick that need something warm and filling and he is 9 months loved it and even used the beet root and ricotta baby food recipe as well! Bonus me and my husband eat this pasta recipe as well with a side salad easy and yummy.
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Life saver helps when little ones are sick that need something warm and filling and he is 9 months loved it and even used the beet root and ricotta baby food recipe as well! Bonus me and my husband eat this pasta recipe as well with a side salad easy and yummy.
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Mia
i was under the impression that parmesan (along with several other cheese) is not vegetarian because of the rennet (calf's stomach enzyme? i only just recently learned about this rennet ingredient and as a vegetarian i'd like to be informed as best as possible: )
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i was under the impression that parmesan (along with several other cheese) is not vegetarian because of the rennet (calf's stomach enzyme? i only just recently learned about this rennet ingredient and as a vegetarian i'd like to be informed as best as possible: )
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linited
I've seen those little star pastas before and never knew what one would make from it. Now I really want to make this. Though I'm 21 and no where near as adorable as your little girl. Like an angel. What would you add or do to make it for adults?
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I've seen those little star pastas before and never knew what one would make from it. Now I really want to make this. Though I'm 21 and no where near as adorable as your little girl. Like an angel. What would you add or do to make it for adults?
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Lydia
I made this for a quick lunch for myself, it's great as it is for adults I think! It's also really nice to grate in a little sweet potato at the beginning with the pasta, gives it a lovely flavour and the little flecks of orange are a treat: )
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I made this for a quick lunch for myself, it's great as it is for adults I think! It's also really nice to grate in a little sweet potato at the beginning with the pasta, gives it a lovely flavour and the little flecks of orange are a treat: )
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Kera
This looks delicious! Is there a good dairy free alternative to the parmesan that would work well with this recipe? Maybe nutritional yeast? I'll use parmesan for the rest of the family, but my baby is dairy, soy and coconut intolerant.
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This looks delicious! Is there a good dairy free alternative to the parmesan that would work well with this recipe? Maybe nutritional yeast? I'll use parmesan for the rest of the family, but my baby is dairy, soy and coconut intolerant.
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Asami
I've made this today minus egg yolk (was out of eggs) and with chicken stock cube: ) loved the texture and was a great side dish. I'll trying with egg yolk later on. Would you be able to use cream instead of egg yolk?
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I've made this today minus egg yolk (was out of eggs) and with chicken stock cube: ) loved the texture and was a great side dish. I'll trying with egg yolk later on. Would you be able to use cream instead of egg yolk?
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Grace
This would make a really amazing, healthy school lunch: ) I love courgette and the texture itself seems really smooth and lovely. And these ingredients can also be expanded upon to make in bulk. How does it freeze?
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This would make a really amazing, healthy school lunch: ) I love courgette and the texture itself seems really smooth and lovely. And these ingredients can also be expanded upon to make in bulk. How does it freeze?
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jessica
Thank you so much for this recipe, my baby Jasmine is almost 9 months old and I was stuck in that transition from purees to textures. She LOVES it! Looking forward to trying more of your recipes. Thank you x
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Thank you so much for this recipe, my baby Jasmine is almost 9 months old and I was stuck in that transition from purees to textures. She LOVES it! Looking forward to trying more of your recipes. Thank you x
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