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zakruti.com » Dish recipes » Jamie Oliver
Summer Garden Salad & Homemade Mayonnaise Jean Imbert

Summer Garden Salad & Homemade Mayonnaise Jean Imbert

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Rating: 4.0; Vote: 1
French chef Jean Imbert rummages through Jamie's vegetable patch to create a light, gorgeous warm salad, paired with his inspired rhubarb mayo. Using the simplest ingredients and achieving maximum flavours this inspired recipe will have everyone licking their lips! (NOTE: VEG GARDEN NOT REQUIRED) Ever tried a warm salad? What three things would you put in it? Let us know in the description box below - we\d love to hear your suggestions!
Date: 2020-05-11

Comments and reviews: 9


+Jamie Oliver, that is your garden! That is so incredible! My mom would be in heaven if she could have a garden like that! I have always loved homeade mayonnaise rather than store bought. It always tastes better. I love this salad! It uses so many ingredients together that I never thought to use before! I love it!
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I'm so happy to see the great kitchen garden again - the real star of Jamie at Home. It has been a while - I was worried it had been bulldozed for something naff like a tennis court! More kitchen garden and more recipes like this based off a few choice seasonal veg picked straight from the garden PLEASE! :-)
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Excellent video, your English sounds ok to me. Wasn't expecting such an elegant salad as this from the title. Nice garden Jamie, looks like you have a few tips on gardening to share too.
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I like the English mocking his accent, when they come to France hardly any of them will utter a single word in French when most of them have learnt the language at school!
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I really liked the video and the recipe. But I just couldn't understand most of what he was saying. I tried. I really did. Kudos to him for an excellent job nonetheless
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That garden is impressive. One of the most satisfying hobbies in the world is to grow your own vegetables and make your own dishes from them. Congratulations Chef.
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Guys, he's French but he's saying 'Pawis' because he has a slight speech impediment. You know, it is possible for non-English speakers to have them as well.
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Does anyone know where I can find a gas cooking element like the one he uses in this video? I'm determined to have an outdoor kitchen like Jamie!
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Nice salad, love the presentation. I would replace the mayonnaise with drained yoghurt & crush the rhubarb with a lemon juice instead of water
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