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zakruti.com » Dish recipes » Jamie Oliver
Sausage Risotto Gennaro Contaldo

Sausage Risotto Gennaro Contaldo

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Rating: 4.0; Vote: 1
Simple, quality ingredients make this creamy risotto the ideal teatime dish. The sweetness of the onions alongside bitter radicchio and rich sausagemeat makes for a perfect partnership. Topped with bite size meatballs and a drizzle of balsamic this is a recipe that puts a smile firmly on your face. For more of Gennaro s recipes
Date: 2020-05-11

Comments and reviews: 8


As a German I always wonder what the hell a sausage is. We have thousand different kinds of sausages and most of them would absolutely not fit into this recipe. So what is a normal sausage Gennaro and other international cooks are using!
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Jamie, could you please tell Gennaro that here at home we all LOVE him very much? For instance, last Sunday my 20-year-old daughter and her boyfriend made lasagna from scratch using Gennaro's and your recipes!
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Which kind of sausage does he use? I know he say it doesn't matter which one, but i live in Germany and I assure you we have some weird sausages here which sure wouldn't taste good in a risotto.
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i love gennaro. he is the best chef on food tube. love to watch every video of him. gennaro i'll be visiting Amalfi coast this december. wish i could meet you! i am such a big fan of you
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I tried risotto couple of times, and i STILL can not see any reason, why should i stay above the pan, instead of putting everything in the oven. and coming back after 30minutes
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When we're old seniors in retirement homes, if someone mentions the name Gennaro, all of our thoughts will go back to this amazing man and the food he loves.
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Gennaro is awesome. He's like that one cool uncle u love having over during the holidays. He's accent is like half British half Italian? love it either way!
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love you Dude! I miss you saying WHY I AM COOKING SO GOOD? I will have to travel to London to meet you and also taste your food! big love from Montreal!
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