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zakruti.com » Dish recipes » Maangchi
Mung bean sprout side dish (Sukjunamul-muchim: )

Mung bean sprout side dish (Sukjunamul-muchim: )

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Rating: 4.0; Vote: 1
Today Im going to make a mung bean sprout side dish with my homegrown mung bean sprouts. If you followed my directions and harvested your sprouts already, this is perfect timing for you and youre ready to start!
Date: 2020-08-19

Comments and reviews: 4


Hi Maangcchi! I tried this. It was my first experience cooking with sesame oil. I liked it. The mung beans were crunchy and tasty. Not so sure about the sesame oil though. I will try it again.
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If i dont have fish sauce where i live what can i use instead?
Grew the beansprouts at home and I have you to thank! Thank you so much Maangchi

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Looks really good. I LOVE sesame oil in cooking so between that, green onion and the mung beans, it just looks so good. I have to try it.
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Love from South India. We love Korean as we have deep connected 1000 years back. Tamil and Korean has lot of same words.
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