Shocking FILIPINO FOOD in Marawi City! Everyone Warned Us!
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Date: 2024-12-17
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Comments and reviews: 20
OweidaPimping
Sacorab(scallion, luya pageresun(ginger, luya tiduk(fresh cayyen pepper, with a few salt combine it to boyowa or mixer and that we called mailaw a Palapa (fresh palapa And when it cooked we added shreded coconut with small sugar in it that so delicious appetizer and a medecine food, the maranao food is heatiest food because their always a Kalawag(turmeric) and luya pagiresun(ginger) and the Sacorab(scallions) palapa is a secret medicine food of our ancestors maranao.
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Sacorab(scallion, luya pageresun(ginger, luya tiduk(fresh cayyen pepper, with a few salt combine it to boyowa or mixer and that we called mailaw a Palapa (fresh palapa And when it cooked we added shreded coconut with small sugar in it that so delicious appetizer and a medecine food, the maranao food is heatiest food because their always a Kalawag(turmeric) and luya pagiresun(ginger) and the Sacorab(scallions) palapa is a secret medicine food of our ancestors maranao.
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pinayaminah3003
Our warmest gratitude to you, Mark Weins and TheChuiShow, for discovering the Maranaw cuisine and expressing respect for Marawi's history during the Marawi seige. Maranaw cuisine is truly phenomenal, and Alhamdullillah! It will no longer be underrated.
My mother is a native Marawian, and Marawi is her hometown. We are proud, Maranaw.
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Our warmest gratitude to you, Mark Weins and TheChuiShow, for discovering the Maranaw cuisine and expressing respect for Marawi's history during the Marawi seige. Maranaw cuisine is truly phenomenal, and Alhamdullillah! It will no longer be underrated.
My mother is a native Marawian, and Marawi is her hometown. We are proud, Maranaw.
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VickyAdelia-bs2yu
Never heard/knew of Marawi and Marawi and Maranao cuisine before. Oh my, the yellow rice, badak, palapa, everything look so so good, flavorful and exciting! They do look like something you'd want to eat again and again and again. Thanks for taking us along another new (at least for me) culinary experience, Mark!
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Never heard/knew of Marawi and Marawi and Maranao cuisine before. Oh my, the yellow rice, badak, palapa, everything look so so good, flavorful and exciting! They do look like something you'd want to eat again and again and again. Thanks for taking us along another new (at least for me) culinary experience, Mark!
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Sosanjumenbar
This episode of Mark is better than any shows or food docus produced and doned by Filipinos. even the KMJS didnt do this kind of food docu of Marawi. i know that there are more and better food in Mindanao which are unknown and underrated. thank u Mark for showing this to the world! Godbless
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This episode of Mark is better than any shows or food docus produced and doned by Filipinos. even the KMJS didnt do this kind of food docu of Marawi. i know that there are more and better food in Mindanao which are unknown and underrated. thank u Mark for showing this to the world! Godbless
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heyheyitsred
Awww, I miss the city.
Born and raised in Samar but my dad’s from Taraka. I went to MSU for a year (96-97) and lived with my uncle in Marawi.
I wish I remember the names of my classmates and boarding house friends. I’d love to connect with them.
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Awww, I miss the city.
Born and raised in Samar but my dad’s from Taraka. I went to MSU for a year (96-97) and lived with my uncle in Marawi.
I wish I remember the names of my classmates and boarding house friends. I’d love to connect with them.
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swastikasayuri4512
Oh my gosh, you’re in the Philippines now! I just commented on your New Zealand video, and I thought you were still here. You’re already on your next adventure! I hope to see you someday, wherever that may be. Take care and enjoy your travels!
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Oh my gosh, you’re in the Philippines now! I just commented on your New Zealand video, and I thought you were still here. You’re already on your next adventure! I hope to see you someday, wherever that may be. Take care and enjoy your travels!
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ennahej_pm4533
Very much happy that Mark finally explored Mindanao this time! thank you Mark. it has been 10 yrs. since i started following and watching you from Saudi Arabia, now excited to watch your Zamboanga episode to try TaoSug foods this time.
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Very much happy that Mark finally explored Mindanao this time! thank you Mark. it has been 10 yrs. since i started following and watching you from Saudi Arabia, now excited to watch your Zamboanga episode to try TaoSug foods this time.
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johnsarangel
yan ang nangyayari sa mga gusto mag jihad. sinisira niyo ang mga pamilya, siyudad at bansa. mag isip isip muna hindi yung sarili niyong idelohiya ang iniisip. itong videong ito ay simula sa pagbabago at turismo. huwag niyong sisirain.
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yan ang nangyayari sa mga gusto mag jihad. sinisira niyo ang mga pamilya, siyudad at bansa. mag isip isip muna hindi yung sarili niyong idelohiya ang iniisip. itong videong ito ay simula sa pagbabago at turismo. huwag niyong sisirain.
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yopac4418
I'm an Ilonggo in ethnicity and loved Sakurab when I first tasted it. I started to look aroud in our public market here in General Santos City and found a small Maranao community and was able to buy Sakurab and made myself a Palapa.
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I'm an Ilonggo in ethnicity and loved Sakurab when I first tasted it. I started to look aroud in our public market here in General Santos City and found a small Maranao community and was able to buy Sakurab and made myself a Palapa.
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karhutch
I have a deep affection for Mindanao, my home sweet home, where I feel a strong sense of belonging. Missing home is challenging, but highlighting the local cuisine brings back fond memories, and I am thoroughly enjoying it.
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I have a deep affection for Mindanao, my home sweet home, where I feel a strong sense of belonging. Missing home is challenging, but highlighting the local cuisine brings back fond memories, and I am thoroughly enjoying it.
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raykhemraj3923
Amazing video of Jack fruit recipes. Looks so yummy. In my country of Guyana we do cook small Jack fruit curry with coconut milk. It's is yummy too but this one in the Philippines takes so long to cook. Enjoy Mark.
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Amazing video of Jack fruit recipes. Looks so yummy. In my country of Guyana we do cook small Jack fruit curry with coconut milk. It's is yummy too but this one in the Philippines takes so long to cook. Enjoy Mark.
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KarynaNationArt
I laughed when you ate a piece of that sticky black toffee. You shoved a big chunk in your mouth and it was sticking to the roof of your mouth, your expression as u were talking was hilariousloved it.
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I laughed when you ate a piece of that sticky black toffee. You shoved a big chunk in your mouth and it was sticking to the roof of your mouth, your expression as u were talking was hilariousloved it.
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ayushshukla9297
As an Indian who has a Filipino girlfriend i am happy that mark is enjoying especially on the southern side of Philippines hope it stays in peace. Also hello to my Filipino brothers and sisters
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As an Indian who has a Filipino girlfriend i am happy that mark is enjoying especially on the southern side of Philippines hope it stays in peace. Also hello to my Filipino brothers and sisters
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Rhett662
We have been following you now for many years and I see you're in our neighborhood now we're in Pagadian city, you should visit our plaza, it's very special now it's Christmas time plenty of foods
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We have been following you now for many years and I see you're in our neighborhood now we're in Pagadian city, you should visit our plaza, it's very special now it's Christmas time plenty of foods
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markwiens
Thank you sir mark for featuring visiting our place marawi and liking our very owm maranao dishes, likewise sir choi i always watch your video guysthank you soooo very much sir mark and sir choi
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Thank you sir mark for featuring visiting our place marawi and liking our very owm maranao dishes, likewise sir choi i always watch your video guysthank you soooo very much sir mark and sir choi
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markwiens
Himark wiens
Hope you will visit also in Pampanga one of the best cuisine food in Philippines you must try buro with vegetables and grilled fish original sisig pork don't missed it
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Himark wiens
Hope you will visit also in Pampanga one of the best cuisine food in Philippines you must try buro with vegetables and grilled fish original sisig pork don't missed it
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jane29jeng
Hope the next stop is Cotabato City and get a taste of tinapayan and also the Maguindanaon version of palapa. It's very different from the maranao version but both are great!
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Hope the next stop is Cotabato City and get a taste of tinapayan and also the Maguindanaon version of palapa. It's very different from the maranao version but both are great!
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harrybarotea
I live in the philippines and until now I didnt have the slightest idea about food in marawi or in that part of my country, thank you so much Mark! this makes me happy!
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I live in the philippines and until now I didnt have the slightest idea about food in marawi or in that part of my country, thank you so much Mark! this makes me happy!
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markwiens
I'm from Marawi and I grew up here since birth. I been a fan of yours since 2016. If you ever come back, I hope to see you soon. Welcome to Marawi City Lanao del Sur.
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I'm from Marawi and I grew up here since birth. I been a fan of yours since 2016. If you ever come back, I hope to see you soon. Welcome to Marawi City Lanao del Sur.
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markwiens
May marawi city return to its former glory! Great and friendly people and good food! I wish for every city/barrio in the philippines to become prosperous and peaceful.
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May marawi city return to its former glory! Great and friendly people and good food! I wish for every city/barrio in the philippines to become prosperous and peaceful.
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