Khanom Jeen ) in Krabi: Curry Noodles and Fried Chicken

video description

Rating: 4.0; Vote: 1

T-shirts: Thai Food Guides: My wife Ying is originally from Krabi, and one of the restaurants she ate at frequently when she was a kid going to school is Khanom Jeen Badom, a long standing restaurant serving a variety of different curries with soft rice noodles known in Thai as khanom jeen. In Krabi, khanom jeen ) is typically eaten for breakfast or early lunch, and so we headed to the restaurant in the morning for breakfast. The restaurant was busy and hectic as always, and luckily we found some seats at a shared table and ordered. Heres what we had: Khanom jeen nam ya kati ) - This is one of the main types of curry noodles, made with coconut milk and deboned pureed fish, and curry paste. The noodles also came with an egg on the side. It was overall quite good, but not too spicy. I enjoyed eating it with some extra deep fried crispy chilies on top Khanom jeen gaeng tai pla ) - One of my personal favorites types of southern Thai curry is khanom jeen gaeng tai pla, a type of curry made with fermented fish viscera. It doesnt sound too appealing, but I really love it - the pungent salty flavor. This version wasnt the best Ive had, but it was still pretty good. Gai tod ( ) - Khanom Jeen Badom ) is not only known for their Thai curry noodles, but also for their fried chicken, and the combination of curry noodles and fried chicken goes so well together. Hor mok ) - Finally, sitting on our table and begging to be eating were little banana leaf packets of hor mok, steamed seafood custard. It was pretty good, again, not the best Ive ever had, but pretty decent. Khanom Jeen Badom ) is a good restaurant in Krabi. The food is overall a little mild, but still good and pretty budget, and its a good local Krabi atmosphere. Khanom Jeen Badom ) - 7. 00 - 14. 00 25 25 20 25
Date: 2019-08-19

← Roasting Cashew Nuts in Krabi, Thailand

Kalbi on Fire (Beef Short Ribs) in Kahuku, Hawaii →

Related videos

Canada's Best Fish & Chips Are Made With Seaweed - MUNCHIES Guide To Victoria

• Munchies

Babish Bakes a Childhood Favorite [Partner content from IKEA] Meals That Made Us

• POPSUGAR Food

Gordon Ramsay vs Tilly Ramsay The ULTIMATE Battle (Feat. Fabio & Owen Han) - Idiot Sandwich

• Gordon Ramsay

Chicago’s Most Talked About New Restaurant Has A Surprising Menu

• Eater

I Tried EVERY Best Noodle in the World!

• Mark Wiens

Easy Cured Egg Yolks 3 Ways - Hot Honey - Chili Crisp - Garlic Butter - Food Wishes

• Food Wishes

Comments and reviews: 10

White rabbit
I know some people don't like your facial expressions. But man, when you do your facials after a spoonful just makes me die a little more for what you are eating lol. to bad we don't have thai restaurants in my town. I would have to wait for when i visit the city & find a authentic thai restaurant.
reply

Bonnie Dalberg
love your videos I feel like I'm traveling around the world and it inspired me to want to adventure your face is so expressive and I really enjoy that. plus, I like that you really try to pronounce the various languages with their own dialect. keep up the great work I can't wait for the next one
reply

Naamtok
Nice video Mark: ) Did you mention that Kanom Jeen noodles are served cold? I have never gotten used to this and never order it. Even if you top Kanom Jeen with hot curry, it just makes the curry go cold faster, rather than warming the noodles. Doesn't work for me at all.
reply

Angela Chen
I remembered i went to a small stall serving papaya salad right around the corner of that 7-11 in your video. cuz i saw lots of students lining up at that little stand. wow. i didn't know there's a good kaenm jeen restaurant just right there. will try the next ime
reply

SNBoomer
Everything is well put together and explained, good shots of the food, nice shots of the place you're at and then. you eat. you make a ridiculous face, your thoughts go out the window, and you make these mmmm noises. Production value before you eat 9/10. after? -9/10
reply

Andre B
Mark, I love your videos, you've inspired me to go on my own food journeys while on holiday in Saigon. I've tried xoi man and susu waterfall chicken and love them heaps. Looking forward to many more food adventures follow me on instagram drezyeats
reply

izumi koma
still 7 am here in Mexico and I feel like eating curry; ) All look so delicious, I love to try those fish custard one day. kinda Tamales look like, but more moist. Thai dishes have a lot of coconut milk, which makes everything smell amazing x
reply

Susan Cha
Does Laotians call this dish Kaopoon? I know the language is really similar. I've never seen American Thai restaurant serve this curry with noodles dish but all the American Laotian restaurants do. I love curry with
reply

Lady Carolyn B
Hi Mark just got back from Montego Bay an unfortunate Wi-Fi was really bad but I'm home now and I have caught up on all your videos and you have not disappointed me at all. Best birthday present ever.
reply

Courageous Kitchen
When you visit Thailand you've gotta try kanom jeen at least once Noodles, curry on top, then have your fill of condiments. I hope you can find a stunning place like this one Mark is recommending
reply

Add a review, comment