HOME-COOKED Filipino Food - Eating Manila Street Food in TONDO, Philippines
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Date: 2019-08-19
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Comments and reviews: 9
mohan dimalanta vlog.
hi MARK WIENS, im ROWELL DIMALANTA from the phillipines i already watched all of your videos, it was awsome, if you are visiting again here in the phillipines, im gonna tour you here in NAGA CITY CAMARESUR PHILLIPINES THE CITY OF SMILE, we have some good food here thar you never tried it before we also love spicy foof like BICOL EXPRESS, LAING, PINANGAT, and our famus KINALAS, hope u read my message to you, heres my fb acct. princerohandimalanta
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hi MARK WIENS, im ROWELL DIMALANTA from the phillipines i already watched all of your videos, it was awsome, if you are visiting again here in the phillipines, im gonna tour you here in NAGA CITY CAMARESUR PHILLIPINES THE CITY OF SMILE, we have some good food here thar you never tried it before we also love spicy foof like BICOL EXPRESS, LAING, PINANGAT, and our famus KINALAS, hope u read my message to you, heres my fb acct. princerohandimalanta
reply
Philo in the Philippines
Thank you for igniting a little spark in my Filipino Step it can be hard living here as a foreigner and at times you get tired of eating the rice each meal but I am thankful to all the friendly people here that treat me like we are family very nice people here. Mark you are one of the greatest Food Vloggers today thanks for such a positive look into Philippines.
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Thank you for igniting a little spark in my Filipino Step it can be hard living here as a foreigner and at times you get tired of eating the rice each meal but I am thankful to all the friendly people here that treat me like we are family very nice people here. Mark you are one of the greatest Food Vloggers today thanks for such a positive look into Philippines.
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carr perez
Kamias ( Bilimbi in English) is good with the Sinaing na Tulingan. I love the isaw a little burnt then dipped on vinegar. You're a wonderful eater. How can you eat with a great smiling face? Awesome My brother & sister lives also in Tondo, Manila. It's true Tondo has a bad reputation for a place to live in but many people living there are friendly.
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Kamias ( Bilimbi in English) is good with the Sinaing na Tulingan. I love the isaw a little burnt then dipped on vinegar. You're a wonderful eater. How can you eat with a great smiling face? Awesome My brother & sister lives also in Tondo, Manila. It's true Tondo has a bad reputation for a place to live in but many people living there are friendly.
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Cheyserr Agustin
Hey Mark, fresh new fan here, when you get back to the Philippines, please go to the Northern part of Luzon called Ilocandia, thats where you can find all hardcore Flip foods, from Guts to blood to raw to the unimaginable, and Bicol region as well for anything spicy, and let me know, I wanna challenge you for a Labuyo eating contest brah
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Hey Mark, fresh new fan here, when you get back to the Philippines, please go to the Northern part of Luzon called Ilocandia, thats where you can find all hardcore Flip foods, from Guts to blood to raw to the unimaginable, and Bicol region as well for anything spicy, and let me know, I wanna challenge you for a Labuyo eating contest brah
reply
Scott Erickson
new viewerThis guy seems to be very genuine in his reviews, the problem is he seems to love everything he eats in all of his videos. Everything in life is judged relatively, so how can we know whats actually good when everything is good theres got to be some food hes tried that he doesnt like. Anyone else feel this way or am I just crazy?
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new viewerThis guy seems to be very genuine in his reviews, the problem is he seems to love everything he eats in all of his videos. Everything in life is judged relatively, so how can we know whats actually good when everything is good theres got to be some food hes tried that he doesnt like. Anyone else feel this way or am I just crazy?
reply
Ursus Maramba
You are the real food reviewer. Because some Filipino restaurant is using cubes umami seasonings. real Filipino food is Only basic using salt and fish sauce or soy sauce to taste. i love the tulingan in cavite my lola also cooking that food using dry kamias we called it sinaeng na tulingan. cooking for almost 3 to 4days using palayok
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You are the real food reviewer. Because some Filipino restaurant is using cubes umami seasonings. real Filipino food is Only basic using salt and fish sauce or soy sauce to taste. i love the tulingan in cavite my lola also cooking that food using dry kamias we called it sinaeng na tulingan. cooking for almost 3 to 4days using palayok
reply
Devenique Rogers
Go St. Vincent try Shark, Plum Rose, Breadfruit, Saltfish & Bakes, Snow Cones, Pelau, ChiChi Cake, Sweet Plantains, Coconut Dumpling, Stew Pork, Cheese Spread & Bakes, Mango, Five Finger & Sugar Apple & West Indian Cherry & West Indian Plum. Thank me later
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Go St. Vincent try Shark, Plum Rose, Breadfruit, Saltfish & Bakes, Snow Cones, Pelau, ChiChi Cake, Sweet Plantains, Coconut Dumpling, Stew Pork, Cheese Spread & Bakes, Mango, Five Finger & Sugar Apple & West Indian Cherry & West Indian Plum. Thank me later
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Dust Fluffy
The pigs blood stew, its like a sloppy version of the british breakfast favourite - black pudding. Honestly, black pudding, especially good lancashire stuff, is awesome and if you havent already tried it Mark and Ying, you should Yummy with really runny eggs
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The pigs blood stew, its like a sloppy version of the british breakfast favourite - black pudding. Honestly, black pudding, especially good lancashire stuff, is awesome and if you havent already tried it Mark and Ying, you should Yummy with really runny eggs
reply
joe Recto
Adidas Chicken Feet? Better than Nike Grilled Chicken Guts, and Helmet? I'm familiar with Adobo, Lechon, Dinuguan, Crispy Pata, Sisig, Pusit, Lumpia, and Pancit I've even eaten Balut I guess Filipino restaurants in the U. S don't serve the exotic) Street Food.
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Adidas Chicken Feet? Better than Nike Grilled Chicken Guts, and Helmet? I'm familiar with Adobo, Lechon, Dinuguan, Crispy Pata, Sisig, Pusit, Lumpia, and Pancit I've even eaten Balut I guess Filipino restaurants in the U. S don't serve the exotic) Street Food.
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