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zakruti.com » Dish recipes » Mark Wiens
Kobe Beef A5 - 3000 Best Quality WAGYU KOBE BEEF RIBEYE from Japan with Wagyu Mafia

Kobe Beef A5 - 3000 Best Quality WAGYU KOBE BEEF RIBEYE from Japan with Wagyu Mafia

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Rating: 4.0; Vote: 1
Best of the best Kobe beef A5 ribeye from Japan David Califa: Sri Panwa: I was invited by my great food friend David with Sir Panwa hotel in Phuket to come for one of the greatest food pop-ups ever in Thailand. The first night we had sushi by Master Chef Hiroyuki Sato, and it was by far the most amazing sushi meal omakase experience Ive ever had. The next night was Kobe beef night, and along with a selection of the best wagyu cuts, the highlight of the night was a giant hunk of Kobe Beef A5, the top of the best. But before the Kobe beef evening started, we first spent some time during the day at Sri Panwa. I took a few swims, had breakfast, and then for lunch we went into Phuket town with David and the chefs, and at the legendary Raya Restaurant. The food is quite good, and youll find Phuket style southern Thai food there. Wagyu Mafia - Wagyu Mafia were the stars of the event. And they are originally Kobe beef dealers, so they know the best cuts of beef and the best farmers. Now they have a members restaurants in Tokyo as well, but still deal in the best wagyu beef. They brought a selection of wagyu beef from Japan including a 3000 (thats the wholesale price, probably lots more at a restaurant, Kobe beef A5 (which is the best of the best) ribeye. It was one of the most insanely delicious things Ive ever tasted in my life. Heres our entire menu of courses that we at at the Wagyu Mafia event at Sri Panwa: Homemade beef jerky (Ozaki Beef A5 BMS8) Kotecchan satay stick grill Ozaki beef krapao (A5 BMS8) Ozaki beef tendon tom yum (A5 BMS8) Ozaki beef nigiri sushi Tako yaki with wagyu Wagyu grill Kobe beef ribeye (Kobe Beef A5 BMS11) Hakata style ramen Mango rice cake Wagyu tom yum It was truly a beef meal that will create a lifetime memory Thank you to Wagyu Mafia, David, Khun Wan, and everyone from Sri Panwa hotel for organizing this event and for inviting me to attend. DISCLOSURE: I was not paid to make this video. But I was invited to attend this event at Sri Panwa, and I did not pay for my stay or for the meal
Date: 2019-08-19

Comments and reviews: 10


Thank u for letting me live vicariously through your food experiences I am 55 and for the most part as the result of stage 3 lymphoma bedridden. I was a 1988 grad of the CIA and have loved food my entire life However, due to financial constraints and having to rely on those wonderful people at meals on wheels I do eat but it is just not the same So again, thank u for letting me live vicariously through u and your family You make my days Especially this video and ur love of Waygu Beef Thank u again
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Colleague 1: I am buying a car in the next few days. Colleague 2: I am buying my fiance a perfect ring soon, she will like itColleague 3: I just might upgrade my shitty PC, about time. Colleague 4: I just moved away from my parents, finally. Got a nice house. Me: I already ate some random steak that cost me last 5 months of work. My colleagues: kys.
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How come you dont weigh 300pounds? You never stop eating plus I havent seen you not liking anything yet How much do you weigh anyway about a buck twenty. Enjoy while you can my friend cause when middle age hits you Oboy watch out Enjoy your videos very informative and fun
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fugkyou wagyu mafia Naaah, I am just jealous. I tilted my head all the way to the floor when he was having the first bite of the wagyu although I myself am currently eating brown rice with carrots and eggs, I just hit a new level of feeling sorry for myself loll: )
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My mom: Ill buy it as long as you eat itMe: Okay mom lets go to another country and try kobe/wagyu beefMy mom: Cant we just make that at home? Me: Do you want to spend 300 more? My mom: How much is it? Me: 4000My mom: Let me just make you steak
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Mark, you should try to get Kobe beef A5 bone marrow, that stuff is so rich in flavor, let alone soups made with it directly, not just the bones but splitting them open to get the marrow. It's a delicacy
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Boneless nuggets of crab which crab has bones? Theres just no way everything is as good as he pretends it is, it's like everything is an orgasm always, like he could make that face eating a urinal puck.
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Man, you are getting to to to excited. you need to low down. You cannot get crazy excited from vegetables and salad and the same time getting same crazy from kobe beaf Level it up man
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I love your vids especially the Mexico tour. I love the way your face looks like when you take a bite out of the food you were thinking you were busting s nut
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Make it the most expensive One trillion dollarsI had very expensive and 4 dollar pound meat just add salt and be hungry they all taste the same
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