Amazing Thai Food - UNSEEN Coconut Milk BBQ Chicken in Thailand

video description

Rating: 4; Vote: 2

Located in the small sleepy town of Hua Sai ) in Nakhon Si Thammarat, is where youll find what is probably the best of the best of all southern Thai style coconut milk bbq sauce grilled chicken in all of Thailand (in Thai the type of grilled chicken is called gai galae. My wife has been coming to this spot, which is called Gai Yang Galae Hua Sai ) for years ever since she was a kid, because her father is from this city originally, and he even knows the family that owns it. It had been over 10 years since my wife had been back here, but she said that as a kid, her and her family would drive straight there, order at least 50 skewers and eat them all. Youll find this type of Thai coconut milk bbq sauce chicken all over southern Thailand, just look for someone grilling up some deep red colored skewers of chicken. And Ive tried it at dozens of places throughout southern Thailand. But no other gai galae ) that Ive ever had even comes close to this version. This is the best of the best, worthy of a food pilgrimage to this tiny local town in southern Thailand. Ok, so what makes Gai Yang Galae Hua Sai ) so unique, one of a kind, and the best? The coconut bbq sauce that they use is made from pure coconut cream. Some other vendors in Thailand that make this dish add flour to stretch out the coconut milk and make it cheaper, which in turns makes the bbq sauce less flavorful and more sticky, and not nearly as good. They have a truly unique and one of a kind grilling technique where they coat the chicken in bbq sauce, then grill it and let it dry, and repeat this process three full times. Its time consuming and takes lots of effort, but the results are spectacular. The Thai coconut milk bbq sauce grilled chicken was insane. Its one of the most richly densely packed coconut cream delights that Ive ever had. The sauce is a little sweet and nutty, and so rich that its almost unbelievable. Also, somehow even through the grilling and drying process, the chicken remains and not dried out whatsoever. It was one of those transcendent Thai food experiences and unseen Thai food in Thailand
Date: 2019-08-19

← Kobe Beef A5 - 3000 Best Quality WAGYU KOBE BEEF RIBEYE from Japan with Wagyu Mafia

Thai Food Tour of Sichon ) - CURRY EEL and UNTOUCHED Coastal Beach Village in Thailand →

Related videos

When wind is like a convection oven

• Adam Ragusea

The Easiest Seafood Pasta Might Be the Best Seafood Pasta - Food Wishes

• Food Wishes

I Tried EVERY Best Noodle in the World!

• Mark Wiens

4 Reasons I Don't Buy McDonald's

• Simply Mama Cooks

Babish Bakes a Childhood Favorite [Partner content from IKEA] Meals That Made Us

• POPSUGAR Food

How NYC’s Best French Toast is Made - Made to Order - Bon Appétit

• Bon Appétit

Comments and reviews: 10

James Payne
Mark 50 years ago Imade friends with some Thai people who wqere going to school in Chicago and I ate some Thai food then but have not since. I have edima in my ankles they swell sometimes they get huge. About a month ago my daughter took me to a Thai restaurant and I had yellow curry with chicken. the next morning my ankles were normal. So I have learned to make yellow curry paste. I believe the magic ingredient is Tumeric and I add it to everythig now. I eat yellow curry three times a week and now My ankles are normal nearly all the time. So I check you for different recipies I am very fond of Laarb Moo and Khao Pad Gai.
reply

Bryce Haysom
You deserve your own tv show mark haha no one enjoys food as much as you. i haven't watched any of your videos in a few years and this is one of your best. i head back to thailand in a few months and I'm defiantly going go catch a ferry over from phuket to krabi and drive down because the look like the best skewers ever
reply

hmt5oo hmt5oo
Mark. I am coming from NYC. I want to explore the beauty of nature of thailandCan I bring my fish and they cook it for me that same way bbq, as I stop eating any 45 days old chicken(commercial chicken, Except if free range humanly raised chicken)I love the country side of thailand
reply

doris barnes
I know it's very emotional for for her to be back in her hometown and as always Mark you are awesome you're very kind man and so is your wife and I just love the little baby and I'm going I would love to go get some of that barbecue chicken way to go mark
reply

Oleg William
This area so beautiful in the past. Since 400-500 years later muslam immigrated to this area now the violence and terrorist starter to attack in this area. That why you can see the army around in this area, You can see the army at restaurant in VDO.
reply

Than Ple
Nakhon sri thammarat is my hometown. My home is in Muang district. When I was a child I use to eat this food I love it so much, not only chicken it has beef version too and it tase very good. For now I live in Bangkok for long time. I miss it so much.
reply

Morgan Jones
Thai food always allures me. They have that special aroma and taste that can make any food lover happy and content. I usually go to bananatree. co. uk in London to eat authentic Thai food. I love the atmosphere there as well. Thanks for sharing.
reply

Mary Reynolds
I bet you thanked Ying over and over for recommending the bbq chicken place As good as it looked, and if I had the money right at this moment. I would get on a plane just to get my hands on some of it myself. It looks fantastic WOW. YUMMY
reply

duelbuster123
i am thai and i cant eat any southern thai dish, not proud of this though lol. i just cant stand southern curry. i love how you can enjoy every dish in the world, confidently put leaf you dont know in your mouth. so cool
reply

Lydia Graham
I dont mind tasting the varirty of flavors, Ill give a ything to taste all of the cooking for all time. I will share and enjoy. even if i must turn myself in and tell in love. we're gonna enjoyour moment. we'll eat naked.
reply

Add a review, comment