
HUGE ALIEN MANTIS SHRIMP and Mud Crab Ultimate Thai Food Tour of Trat, Thailand
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Date: 2019-08-19
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Comments and reviews: 10
ButacuP PucatuB
Whenever you get a chance may I suggest that you go to Ze Frank and check out his vid on mantis shrimp? He focuses a lot on the peacock mantis but he does talk about their abilities. Its amazing how massive they are in size Im also very impressed at how great the prices were. If I were to go to my local restaurant and eat gourmet seafood dishes for myself and six close friends, our bill would probably be 400. Thats not including drinks or desert. I love that youre showing us the parts of Thailand that isnt often seen as a tourist spot. Definitely this is a gastronomic place for me to visit
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Whenever you get a chance may I suggest that you go to Ze Frank and check out his vid on mantis shrimp? He focuses a lot on the peacock mantis but he does talk about their abilities. Its amazing how massive they are in size Im also very impressed at how great the prices were. If I were to go to my local restaurant and eat gourmet seafood dishes for myself and six close friends, our bill would probably be 400. Thats not including drinks or desert. I love that youre showing us the parts of Thailand that isnt often seen as a tourist spot. Definitely this is a gastronomic place for me to visit
reply
Glenn Wiebe
Imagine if the Canadian Ministry of Health ran Thailand. Every single one of the restaurants and road side stands that you eat at would be shut down due to a multitude of protocol infractions. I'm not saying that inspections are not valid since many places can become cesspools and filthy if there isn't pressure to be clean. Great video. I'm certainly eating vicariously through you
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Imagine if the Canadian Ministry of Health ran Thailand. Every single one of the restaurants and road side stands that you eat at would be shut down due to a multitude of protocol infractions. I'm not saying that inspections are not valid since many places can become cesspools and filthy if there isn't pressure to be clean. Great video. I'm certainly eating vicariously through you
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Melissa Nguyen
You are awesome My 8 year old daughter is passionate about food and half Vietnamese. We have trouble finding traditional asian foods in our home town. She is basically sitting here taking notes and drooling and LOVES every episode. Next time we go to DC or NYC we are going to be looking for some of the foods in this episode Keep up the good work
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You are awesome My 8 year old daughter is passionate about food and half Vietnamese. We have trouble finding traditional asian foods in our home town. She is basically sitting here taking notes and drooling and LOVES every episode. Next time we go to DC or NYC we are going to be looking for some of the foods in this episode Keep up the good work
reply
Rage On
Soooo. I was actually liking your video Mark but after all your fake reactions I'm like nah. Every food in every video is the same to you, at 21: 20 there were 3 man with you eating the same as you yet, you're the only one with the leaning forward and closing your eyes and acting as if the food is superb. Not subscribing due to your lack of honesty.
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Soooo. I was actually liking your video Mark but after all your fake reactions I'm like nah. Every food in every video is the same to you, at 21: 20 there were 3 man with you eating the same as you yet, you're the only one with the leaning forward and closing your eyes and acting as if the food is superb. Not subscribing due to your lack of honesty.
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Shima james
Mark loves anything dirty and that lives in contaminated water, bacteria infested, worm invested marine life: ( sad to see countries adapt bacteria and worm. Invested life as food glad to see people like Mark weins who can look past worms, bacteria and always loves a good pagpag meal.
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Mark loves anything dirty and that lives in contaminated water, bacteria infested, worm invested marine life: ( sad to see countries adapt bacteria and worm. Invested life as food glad to see people like Mark weins who can look past worms, bacteria and always loves a good pagpag meal.
reply
arnel arcipe
hi mark im a fans of yours, i love your every tour and i love all the foods you eat in every tour. btw can i ask a request can u try eat the 2x spicy noodles the trending one. i know you love spicy. hope you can notice my comment. thanks idol. love from PH
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hi mark im a fans of yours, i love your every tour and i love all the foods you eat in every tour. btw can i ask a request can u try eat the 2x spicy noodles the trending one. i know you love spicy. hope you can notice my comment. thanks idol. love from PH
reply
Moon Shine
OMG You effers complain about every frigging thing The man is so upbeat and truly enjoys what he does. Why should he change for all of you miserable mothereffers? Are you that miserable in your lives? Start your own vlogs and make your own facial expressions
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OMG You effers complain about every frigging thing The man is so upbeat and truly enjoys what he does. Why should he change for all of you miserable mothereffers? Are you that miserable in your lives? Start your own vlogs and make your own facial expressions
reply
Vicente Geradela
mantis or urinating hrimp is my 'ol time favorite eafoo. in my chilhood day we used to reciv bucket of thoe as they damage fishing nets according to my couin'\s husband. some with eggs in their backs much tastier that shrimp, crab and evevn lobster
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mantis or urinating hrimp is my 'ol time favorite eafoo. in my chilhood day we used to reciv bucket of thoe as they damage fishing nets according to my couin'\s husband. some with eggs in their backs much tastier that shrimp, crab and evevn lobster
reply
Errol Khan
Hi Mark. I can honestly say that your videos are the very best on YouTube. Your style, narrative and knowledge is unrivalled. I really enjoy watching your videos, especially as a huge food lover. Respect and regards to you and your family. Errol
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Hi Mark. I can honestly say that your videos are the very best on YouTube. Your style, narrative and knowledge is unrivalled. I really enjoy watching your videos, especially as a huge food lover. Respect and regards to you and your family. Errol
reply
Lev Osman
now that Anthony Bourdain is gone(RIP) looks like my prediction is coming closer to fruition, you will soon be the face of a Teelevised show like no reservations, by the way what is that chilli sauce called? is it Nam Jin seafood?
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now that Anthony Bourdain is gone(RIP) looks like my prediction is coming closer to fruition, you will soon be the face of a Teelevised show like no reservations, by the way what is that chilli sauce called? is it Nam Jin seafood?
reply
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