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zakruti.com » Dish recipes » Munchies
Beans and Wine in Basque Country: MUNCHIES Guide to the Basque Country (Episode 4)

Beans and Wine in Basque Country: MUNCHIES Guide to the Basque Country (Episode 4)

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Rating: 4.0; Vote: 1
Basques are fond of preserving and celebrating their history through the medium of eccentric costume. Members of the Cofradia Alubia de Tolosa are no exception, donning special berets and cloaks in honor of their favorite food: beans. Irene visits Ordizia Market, where granddads have been congregating for gossip, snacks, and nationalistic hat-wearing for centuries. Finally, she-ll visit brothers Sancho and Telmo at award-winning vineyard Remelluri for a traditional harvest feast
Date: 2020-05-17

Comments and reviews: 4


Irene is as much of a poser as Charlet was at her beginning. I really disliked Charlet's style but now, she seems to have found her -balance- and is actually entertaining. It might happen to Irene. #itmight
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Took three videos for me to fall in love. Her accent is melodic. She isn't so uptight as to censor herself. She's beautiful. She's quick with her tongue. She can eat. This chick is dope.
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halfway through and for the 80th time we get the -powerful woman in a male dominated space- narrative. and ffs Irene stop cursing and have some class
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Wow, you people watching this are so salty. Irene does a great job. She keeps it real! Also this series is amazing, cant wait for the next episode.
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