
Succotash recipe #34
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Date: 2020-05-27
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Comments and reviews: 3
Ronda
Hi loved your recipe, especially the addition of zuchinni! will probably sub in edamame beans for the limas and fresh roasted corn for the canned. Thanks for the inspiration and a great side dish for T Day!
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Hi loved your recipe, especially the addition of zuchinni! will probably sub in edamame beans for the limas and fresh roasted corn for the canned. Thanks for the inspiration and a great side dish for T Day!
reply
CapTrainT
The camera angles changing constantly is so annoying. This guy has no personality either. and why did he pick food up off the floor and not wash his hands?
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The camera angles changing constantly is so annoying. This guy has no personality either. and why did he pick food up off the floor and not wash his hands?
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stlydan
do not like your vibethe dude with the roving camera must have worked in pornI live in Memphis and know southern cookingso just stop please
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do not like your vibethe dude with the roving camera must have worked in pornI live in Memphis and know southern cookingso just stop please
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