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zakruti.com » Dish recipes » Sam the Cooking Guy
Easy homemade cauliflower fried rice

Easy homemade cauliflower fried rice

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Rating: 4.0; Vote: 1
So delicious and easy - plus you'll almost have no idea its not rice (but your waistline will. INGREDIENTS: 1 medium head (about 24 oz) cauliflower, rinsed 1-2 tablespoons vegetable oil cup red onions, diced small cup red bell peppers, diced small 1 cup shiitake mushrooms, thinly sliced 1 tablespoon fresh ginger, minced 2 cloves garlic, minced 2 tablespoons soy sauce 1 teaspoon sesame oil 2 teaspoons Sriracha 2 eggs, beaten 2 tablespoons diced green onion
Date: 2020-05-27

Comments and reviews: 2


Just made this, it was really good. Only tweak I had to make was add a little bit extra kosher salt, because I feel its a little under-salted in the recipe as-is. A fantastic recipe and a great base technique for this type of cauliflower cookery. I love you, bro!
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No no no. Dry pan fry the cauli first toget rid of the moisture. About 12 minin a hot cast iron skillet. Makes a much better fried rice.
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