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zakruti.com » Dish recipes » Sam the Cooking Guy
The best fettuccine alfredo with chicken 4k

The best fettuccine alfredo with chicken 4k

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Rating: 4.0; Vote: 1
Today I'll show you how to make the best fettuccine alfredo w/ this recipe - 2 words. crispy chicken Chris: ok, so I'm sure you already know this as you are a chef, I am a trained chef as well, but I just had to add on the off chance that you don't know that there are two additional ingrediants that would take this dish to the next level and they are nutmeg and egg yolk. honestly I don't know that egg yolk really adds that much, but the nutmeg in the sauce brings out the cheese flvor like a litteral miracle. just sayin'. I love the videos, please keep going.
Date: 2020-05-27

Comments and reviews: 9


Hey Sam, my wife and I are big fans of your show. We love to sit back and watch you make amazing food. My wife told me to message you and ask whats a good substitute for heavy cream? She loves pasta but here lately shes found herself being lactose intolerant. Could you please make a pasta dish where you substitute the dairy products? Her favorite is fettuccine pasta. Thanks in advance Doug and Danielle from Houston
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I made this last night and it was soooo delicious. The only thing I would suggest is to season your chicken with salt before breading it. I used coarse kosher salt in my panko breadcrumbs and maybe thats why it didnt stick to my chicken very well. It was a bit under salted but it was still delicious!
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Kidney stones, very uncomfortable my dad would make some sort of joke about making your wife a necklace. I am sorry you are under the weather, i hope you have an easier time of it/quick easy fix. Take care, and thank you for making me 1 of my 2 favorite foods the other is a turkey sandwich
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If you dont do it without some kind of lubrication, its gonna rip and you dont want that give it some oil here and then we can pound like crazy and of course you can use your hand, which you can see works, you can use a meat pounderOh sam.
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Can someone tell me the measurements for the sauce? Thanks so much! I want to make this for my son and grandson. I know some of you have made this and I am ok with everything but the amounts to prepare this beautiful sauce.
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Made this for my family of 8, it was challenging but so worth it! Added broccoli and mushrooms. My family is in changing their weight gain from the Covid-15 to the Sam recipes are frigging delicious- 15
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Whenever someone says alfredo sauce is unhealthy, I point out that the creator of the sauce did so because his wife couldn't lactate, and it kept his child alive. Seems healthy enough for me lol
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There was a wonderful restaurant in Charlotte, NC called Inspired Cuisine. They had this same entree on the menu but they put sundried tomatoes in the chicken alfredo and it just set it off. Try it.
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Whoever reads this thread, just know the alfredo sauce he makes, is the best thing in the world. I make it for my kids and my husband loves it. Always a hit. Definitely worth making it
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