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zakruti.com » Hunting and fishing » Video about fishing
Alligator and Bullfrogs Catch & Cook (Cajun- fried BlueGabe Style) - Bluegabe

Alligator and Bullfrogs Catch & Cook (Cajun- fried BlueGabe Style) - Bluegabe

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Rating: 4.0; Vote: 1
Alligator and Bullfrogs Catch & Cook (Cajun- fried BlueGabe Style) Therese: Hello BlueGabe and your family! My name is Therese Gooch and I do enjoy your videos and your brothers videos. I-m a 63 year old women and I love fishing for catfish. I watched this video and I wish I could come for a visit and eat some fresh frog legs plus I would love to try some alligator. I almost passed away in 2020 in which I had some kind of infection on my right lung and the dr-s didn-t have no antibiotics for the infection they had to do surgery to cut the fungus that was killing me. I spent 3 months hospitalized. Anyway enough with that story but before I ended up sick I always was watching your videos and I also watch Kelly-s videos also. Anyway I love your setup in your backyard cleaning station to clean your fish. But anyway y-all are so Blessed. I really would love to be able to visit and join y-all some good eating of frog legs and gator. I-m originally from AZ. But I live in MN. State of 10. 000 lakes. Keep up with those awesome videos & maybe you can send me some fresh frog legs and gator. I pray to hear from you or Kelly. Thank you from Therese Gooch
Date: 2022-05-03

Comments and reviews: 9


My uncle in-law family is from South Carolina. He introduced our family to eating what-s around-. raccoon, squirrel, frog legs, possum, boar, etc. although we (especially as kids thought that this was so nasty but after having shark at 18, I became open to trying new things. My mom use to cook muskrat but that-s about how far we went. Now at 46 I-m open to trying new things like gator, frog legs and other exotic dishes. Shoutout to these men that gear whatever they can catch--. I-d love to hang out with these guys for a weekend.
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I saw at the end you talked about goin' out for mullet. Have you ever gone -mullet jumpin-? I was fishing on a privately owned island off of Jekyll Island in Georgia. They had a series of canals on the island for bass fishing. These canals were lined with cattails. We'd take a boat at pretty much full speed along the edges & the mullet would start jumping. You get a couple of guys to hold a sheet & they'd whack it (kind of like Asian carp do) & we kept them in the boat, cleaned them & of course ate them. It was a blast!
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Blugaebe you are a great parent! My Dad handed me a 12 gauge pump shotgun that was defective. I had no instructions at all from my Dad how to shot it. I was a 14 year old kid. The shells jammed up all the time. I tried to use a stick to eject the shells out of the shotgun. My Dad took the pump shotgun and smashed it up against a tree. Yeh! I would later get some advice from a world champion, Badlands Bill Oglesby. From then on, I out shot my Dad and all my brothers. My Dad couldn't take it. You are a great parent.
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I am a Cajun from Southern Louisiana and I have learned something new on how you catch Alligators. Interesting to see how you cook frog legs. We cut off the feet and separate each leg. You should come down to Southern Louisiana and hunt gator and bull frogs the way we do. Really fun. I am so glad you have greens on your plate, we usually don-t. Please use authentic Cajun Seasoning.
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I dnt care how delicious that meal is I wud never eat meats like those. Aligators are reptiles just like lizards. Frogs are just nasty looking and smelling creatures raw like hell. The first time I smell a frog it was on a rainy day coming from school it was ran over by a car and that smell had me vomitting non-stop.
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hey i watch you alot and love watching you and kelly and the kids here is something to look at for the boats way safer to use for your trailers. Drotto Catch & Release Boat Latch
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Alligator tongues real good all you got to do just clean it real good I am from Louisiana I love Gator burgers and gator sausage and Gator tail even the alligator jaws good
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I started off watching your brother deer meat, but I find yours and Kelly's a lot more entertaining. Your brothers are still watched, but I look forward to yours more.
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Looks delicious! The first and only time my mother fried frog legs, one of them jumped out of the frying pan, onto the floor. She refused to ever cook them again!
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