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zakruti.com » Dish recipes » Eater
How Brown Butter Salted Caramel Doughnuts Became One of New York s Most Popular Pastries Handmade

How Brown Butter Salted Caramel Doughnuts Became One of New York s Most Popular Pastries Handmade

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Rating: 4.0; Vote: 1
At NYC bakery Fan-Fan, owner Fany Gerson draws on her Mexican and Jewish heritage to make decadent doughnuts. At the Brooklyn-based bakery, she makes a salted brown butter caramel doughnut, a Mexican sugar doughnut, and more. Zack: watching this, just oozes out the passion and emotions being put into those donuts every single step from making the dough to finishing touches of the glaze. People who pours everything to make that food, is gonna be insanely good. I NEED THAT GUAVA CHEESE FANFAN
Date: 2023-01-01

Comments and reviews: 3


Me: I wonder what I should eat today, maybe I'll eat something healthy today.
Eater: I doughnut think so, Here watch this video of delicious looking doughnuts.
Me: Ordering doughnuts it is
Joking aside, I really enjoy watching the video and the doughnut just looks amazing

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Oh, how lovely when a set of donuts were white boxed -- they were individual works of art; how lovely to bring a box of her creations to friends and sip with delicious coffee with whipped cream: )
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I love this; no pretentiousness, just amazing baking with amazing flavour combinations and incredible attention to detail. Much better than the bakery from the last episode.
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