How Traditional Korean Tableware is Made for Michelin-Starred Restaurants Handmade
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Kwangjuyo Group has been making 3, 000 varieties of traditional Korean ceramic cups, bowls, and plates by hand since 1963. The company s hands-on approach, which includes shaping the pieces from clay, hand-carving floral designs, and custom glazing, all stem from Korean tradition.
The pieces have made their way to Michelin-starred restaurants like The French Laundry in California s Napa Valley and Jungsik in New York City. You can purchase pieces from Kwangjuyo here:
food: This is amazing! Now i need a set of dishes for my special kimchi made after i purchase some jars from a wonderful Onngi maker in a previous video. They are so gorgeous! Someday, Someday! Date: 2021-01-27
