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How Pecking House's Chili Fried Chicken Became a Smash Hit in NYC First Person

How Pecking House's Chili Fried Chicken Became a Smash Hit in NYC First Person

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Rating: 4.0; Vote: 1
Chef Eric Huang s Pecking House went from a pandemic pop-up to one of New York s premiere destinations for fried chicken. By blending flavors from his Taiwanese upbringing with traditional fried chicken, he and his team serve some of the city s most sought after fried chicken and fried chicken sandwiches. actually: Eater has the vibe of netflix's chef's table series, but earthier with its First Person and Mise en Place series'. Im waiting for when they announce some partnership to do a worldwide Mise en Place tour with all the starred restaurants. That would be worth a few Netflix subscriptions. or Hulu or.
Date: 2022-06-08

Comments and reviews: 4


Food breaks down cultural barriers that every race of people on earth have. This looks amazing! I wish all the success in the world to this hard working American and I think it s Awesome that he s working to share some of his culture with us.
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Another excellent video, every place you guys visit is incredible with such an awesome story behind it every time. The passion these chefs have is incredible.
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i watched him on another program. we need more of chef eric huang! seems like such a genuine, down to earth guy with much to offer to the world!
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Awhhh yes, another well put together episode I can eat on my lunch break and daydream about. Thank you Eater for cranking these videos out!
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