Egg Boats Recipe
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Date: 2019-07-03
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Comments and reviews: 8
Wael Darwish
Are you sure the bread will not over cooked and burn? I remember, in Jerusalem, in the old time and until recently, they used to cook the dough in the oven half way. Then they put the eggs and continue cooking until done.
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Are you sure the bread will not over cooked and burn? I remember, in Jerusalem, in the old time and until recently, they used to cook the dough in the oven half way. Then they put the eggs and continue cooking until done.
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ERIKA DOWDY
U have the wrong directions in the description? How funny that the recipe doesnt call for Cream Cheese, Sugar, Vanilla OR Puff Pastry but we are instructed to use those. Just Letting U Know Dear.
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U have the wrong directions in the description? How funny that the recipe doesnt call for Cream Cheese, Sugar, Vanilla OR Puff Pastry but we are instructed to use those. Just Letting U Know Dear.
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Hyungwon's Coffee
Loved the recipe, definitely keen to try it. Just a quick one, what could you replace the bacon with if you were making this for a vegetarian? Tomato pieces?
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Loved the recipe, definitely keen to try it. Just a quick one, what could you replace the bacon with if you were making this for a vegetarian? Tomato pieces?
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Marcela
Perfect You saved me I would make tommorow for a brunch a snack that I always make and I'm tired of it, but instead I'm doing that delicious kind of a sandwich
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Perfect You saved me I would make tommorow for a brunch a snack that I always make and I'm tired of it, but instead I'm doing that delicious kind of a sandwich
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Amigulus
I love this bread. I usually put a bowl full of water in the oven with the bread being cooked to create steam, otherwise the bread comes out very dry
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I love this bread. I usually put a bowl full of water in the oven with the bread being cooked to create steam, otherwise the bread comes out very dry
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Alex Titimeaua
If someone can help me, I tried making them and the egg mixture entered the bread and made it wet, soft and mushy. How can I avoid that? :o
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If someone can help me, I tried making them and the egg mixture entered the bread and made it wet, soft and mushy. How can I avoid that? :o
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Ngocthanh Lenguyen
My husband will like this, and i always love your videos. but i don't think i can find those nice breads, do you have recipe for them?
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My husband will like this, and i always love your videos. but i don't think i can find those nice breads, do you have recipe for them?
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Like It Or Lump It
I think you could make these on the BBQ over indirect heat. Great breakfast or any meal when camping. they look yummooohhhhh
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I think you could make these on the BBQ over indirect heat. Great breakfast or any meal when camping. they look yummooohhhhh
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