
Gennaro's Sweet Pepper Frittata
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Date: 2020-05-11
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Comments and reviews: 7
Marcelo
Gennaro is easy to understand why you could inspire Jamie Oliver and because he loves you so much. It's simple you cook with much love and passion to everything he does is to show how things can be easy and simple when using these two ingredients. I really admire your work and love watching all your videos!
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Gennaro is easy to understand why you could inspire Jamie Oliver and because he loves you so much. It's simple you cook with much love and passion to everything he does is to show how things can be easy and simple when using these two ingredients. I really admire your work and love watching all your videos!
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Majid
Ciao Carissimo signior Contaldo, La voglio tanto bene, ogni tanto io vedo il vostro video, veramente ogni programma della vostra insegniarmi con divertente e orgoglioso. Viva L'Italia Un Bacio con abraccio forte California USA Dariush M
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Ciao Carissimo signior Contaldo, La voglio tanto bene, ogni tanto io vedo il vostro video, veramente ogni programma della vostra insegniarmi con divertente e orgoglioso. Viva L'Italia Un Bacio con abraccio forte California USA Dariush M
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ngatiramona
Had no idea about not fluffying the eggs, thank you for the tip! Watching you cook and create is honestly such a beautiful and gleeful thing. Reminds me of watching my dad cook too. Thanks for sharing.
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Had no idea about not fluffying the eggs, thank you for the tip! Watching you cook and create is honestly such a beautiful and gleeful thing. Reminds me of watching my dad cook too. Thanks for sharing.
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NitroC3ll
Gennaro Contaldo i did once a frittata like this one but i smoked the peppers and peel it before to cut it: D Thanks to DJ BBQ for the tips on how to properly smoke veggies on the grill. Cheers!
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Gennaro Contaldo i did once a frittata like this one but i smoked the peppers and peel it before to cut it: D Thanks to DJ BBQ for the tips on how to properly smoke veggies on the grill. Cheers!
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Secondopinion
After putting the eggs and leaving it to cook for 4 mins, I tried to flip it like Gennaro. The bottom part of the frittata got stuck and I just had some runny lumps on my plate.
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After putting the eggs and leaving it to cook for 4 mins, I tried to flip it like Gennaro. The bottom part of the frittata got stuck and I just had some runny lumps on my plate.
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Nadia
I do the same thing exactly, but using gram wheat and single cream instead of eggs, occasionally, but with adding a hint of cumin to the mix. The taste is beautiful.
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I do the same thing exactly, but using gram wheat and single cream instead of eggs, occasionally, but with adding a hint of cumin to the mix. The taste is beautiful.
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Hafsa
hello Genarro im from morocco and i see your videos always and i like so much so thank u so much and give us more from your beautiful recipes LOVE U
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hello Genarro im from morocco and i see your videos always and i like so much so thank u so much and give us more from your beautiful recipes LOVE U
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