Jamie's Ultimate Tomato Salad
video description
Date: 2020-05-11
Related videos
Comments and reviews: 10
Iris
Hi, thanks a lot for this great recipe! I am using it as a basic for my own tomato salad but I am doing it much easier. I am using as well a lot of different tomatoes and I season it with a lot of different spices (but pepper and salt only work as well) and then I am just adding roasted bread and that s it. My family loves it and I am supposed to make the tomato salad at every birthday or party. :) So thankyou very much and greats from Germany: D
reply
Hi, thanks a lot for this great recipe! I am using it as a basic for my own tomato salad but I am doing it much easier. I am using as well a lot of different tomatoes and I season it with a lot of different spices (but pepper and salt only work as well) and then I am just adding roasted bread and that s it. My family loves it and I am supposed to make the tomato salad at every birthday or party. :) So thankyou very much and greats from Germany: D
reply
samah
LOVE ur personality, love ur recipes and I probably watched every video ever posted under ur name here. I do miss money saving meals the way it was the first 6 episodes. Loads of helpful tips and the bit when you helped others with food waste was my fav. I hardly waste a thing anymore thanx to this show. Please bring it back the way it was.
reply
LOVE ur personality, love ur recipes and I probably watched every video ever posted under ur name here. I do miss money saving meals the way it was the first 6 episodes. Loads of helpful tips and the bit when you helped others with food waste was my fav. I hardly waste a thing anymore thanx to this show. Please bring it back the way it was.
reply
jill
Are there any various kinds also in a tomato? But it is likely to sell at Japan and does not seem to be in it. -- Even if it sells, it is surely high. Each Jamie's dish comes out deliciously, is always seen, and the stomach growls. I want you to also take out the dish using Japanese foods with an animation shortly.
reply
Are there any various kinds also in a tomato? But it is likely to sell at Japan and does not seem to be in it. -- Even if it sells, it is surely high. Each Jamie's dish comes out deliciously, is always seen, and the stomach growls. I want you to also take out the dish using Japanese foods with an animation shortly.
reply
Faroek
In my opinion, anyone who thinks tomatos are difficult to cut with a straight edge knife has never used a properly sharpened knife. I've only sharpened knives maybe 10 times ever (so i'm not very good, but even my knives can cut through tomato with no force other than the weight of the knife
reply
In my opinion, anyone who thinks tomatos are difficult to cut with a straight edge knife has never used a properly sharpened knife. I've only sharpened knives maybe 10 times ever (so i'm not very good, but even my knives can cut through tomato with no force other than the weight of the knife
reply
Stratos
Jamie Oliver you dont know anything about olive oil, extra virgin oil is not the best, it is not even good for a salad. You should come to lesvos island in Greece to learn about the best olive oil. We have the most aromatic olive oil in the world, you should try it in salads or for cooking.
reply
Jamie Oliver you dont know anything about olive oil, extra virgin oil is not the best, it is not even good for a salad. You should come to lesvos island in Greece to learn about the best olive oil. We have the most aromatic olive oil in the world, you should try it in salads or for cooking.
reply
Guest
Actually in Italy they tend not to add either lemon or vinegar on tomato salads as they think either covers the slight acidic taste of the tomatoes themselves. Only perhaps a bit of balsamic vinegar since it's sweet. And they would never ever add both lemon and vinegar together.
reply
Actually in Italy they tend not to add either lemon or vinegar on tomato salads as they think either covers the slight acidic taste of the tomatoes themselves. Only perhaps a bit of balsamic vinegar since it's sweet. And they would never ever add both lemon and vinegar together.
reply
Slash
id bash couple cloves of garlic in a mortar with a wedge of tomato just to make it like a paste, and add some dried thyme to it along with olive oil, and basil that's an ultimate tomato salad, no lemon or vinegar the tomatoes are kinda acid: ) give it a try Mr Oliver; )
reply
id bash couple cloves of garlic in a mortar with a wedge of tomato just to make it like a paste, and add some dried thyme to it along with olive oil, and basil that's an ultimate tomato salad, no lemon or vinegar the tomatoes are kinda acid: ) give it a try Mr Oliver; )
reply
Aaron
Jamie, I'm sure just like myself there are people who eat chicken breast, brown rice and veg every day as a part of their gym diet. If you can please help with perfecting these I and many fitness freaks will appreciate it. Lots of love from Australia!
reply
Jamie, I'm sure just like myself there are people who eat chicken breast, brown rice and veg every day as a part of their gym diet. If you can please help with perfecting these I and many fitness freaks will appreciate it. Lots of love from Australia!
reply
burek1212
Dear Mr. Oliver, this looks very nice, but have you ever tried making salads with pumpkin seed oil? It's considered THE salad (but also other things) oil in Styria (Slovenia and Austria. I would highly recomend it; ) Best wishes, B.
reply
Dear Mr. Oliver, this looks very nice, but have you ever tried making salads with pumpkin seed oil? It's considered THE salad (but also other things) oil in Styria (Slovenia and Austria. I would highly recomend it; ) Best wishes, B.
reply
Donna
Omg my favorite summer snack, got out in my garden and grab some fresh tomatoes and basil. Try adding cucumbers and red onion and bring to your next picnic. Best if cooled in the fridge for 20 min. Beats the heat here in FL.
reply
Omg my favorite summer snack, got out in my garden and grab some fresh tomatoes and basil. Try adding cucumbers and red onion and bring to your next picnic. Best if cooled in the fridge for 20 min. Beats the heat here in FL.
reply
Add a review, comment
Other channel videos
