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zakruti.com » Dish recipes » Simply Mama Cooks
Make $1, 000 a month with this one COOKIE

Make $1, 000 a month with this one COOKIE

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Rating: 4.0; Vote: 1
In this video, I’ll show you how to earn up to $1, 000 a month (or more) selling homemade cookies with a home-based cottage bakery. Whether you’re a weekend side hustler, stay-at-home parent, or just love to bake, this video will help get you started. All it takes is one good cookie recipe to create extra income that could turn into a profitable business. These tips are perfect for beginners looking to start a low-cost home bakery and turn their passion for cookies into consistent extra income. You don’t need fancy equipment or a storefront. It just takes your kitchen, some time, and this video to get you going. TIMESTAMPS 0: 00 Intro 0: 37 You Clicked On The Video 1: 55 Back To Cookies 2: 39 What I Would Do 5: 11 Cookie Dough 6: 52 Homemade Cookie Dough 7: 31 My Pretend Home Bakery 8: 07 Package An Order 9: 05 Cookie Pricing 9: 25 Crumbl Cookie Trend 10: 49 Another Idea 11: 19 Find Your Customers 11: 58 Cost & Profit Estimates 13: 44 I hope this video helps you A Good Chocolate Chip Cookie INGREDIENTS 2 1/4 cups all-purpose flour 1 Tbsp cornstarch 1 tsp baking soda 1 1/4 tsp salt 2 sticks of unsalted butter (226 g) 2/3 cup granulated sugar 1 cup brown sugar 2 tsp vanilla extract 2 large eggs 2 cups semi-sweet chocolate chips Combine ingredients, then chill in the fridge for 30 minutes Bake at 350 F/180C for 9 to 11 minutes From frozen dough balls, the cook time is 11 to 13 minutes. BLONDIES Recipe Video Thick Bakery-style Cookie Recipe FOLLOW ME Don’t miss out on this affordable and tasty meal prep idea! Subscribe to Simply Mamá Cooks for more recipes and ideas. how to start a cookie business from home, selling cookies for profit, home bakery side hustle, make money baking cookies, how to start a cottage bakery, cookie side hustle ideas, extra income from home 2025, baking business tips, best cookies to sell
Date: 2025-06-18

Comments and reviews: 20


I did this a couple years ago during the holidays. I was only charging $10 for homemade cookies and my girlfriend told me that I needed to charge at least $15 for a dozen! She was right and no one blinked at paying that amount. In fact I sold more at that price because my customers associated the higher (but not too high) price with higher quality. They were very good quality, homemade cookies and I didn't understand at the time that people are busy and really appreciate that kind of service. I don't sell cookies anymore, as certain life events have made it harder to find customers right now. I will add, just like Angelique said, it is VERY important to look up your State and County's cottage food laws. You need to make sure you are meeting the requirements, just in case something happens and they local county decides to inspect your kitchen. It never happened to me but I heard it can. If nothing else those laws helped me learn how to ensure good hygiene practices when preparing food for sale. Thank you for the recipe and the information! I am going to make those cookies this week for my family. I can't wait!
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When I was working, I'd make all kinds of stuff to bring to work for everyone to try. I got to know what the best items were. After I quit, (I knew I wasn't going to be able to support ourselves on baking, but I sold at the Farmer's Market where I live. First off, I did have a cottage food license, a food safety certificate, (which was a no-brainer test, common sense. I got a business License as well. The thing with a Cottage Food License, you couldn't sell to like a restaurant. You had to sell to whoever was going to eat them, or their family. I also had to have labels on everything I sold with the ingredients, and also list any allergens, re: eggs, nuts stuff like that. Just throwing it out there, not to rain on anyone's parade by any means. Just saying. It's easy to get a cottage food license! I always sold out, but it was a lot of work because I made a variety of things. Thanks for sharing your tips Angelica! Again, not trying to hog the comments, just giving more information. It is a good way to earn extra money for sure!
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I knew a lady who made burritos to sell at work. People stormed her and she sold out in minutes. Those towards the end of the line always left upset - hoping to have better luck next time. She practiced scarcity marketing. She purposely always brought less than she knew she would sell. I never got one as I didn’t want to waste my lunch time in line but I was told they were amazing. People were always asking her to make more. The product has to be better than good. Or, maybe it’s just because it’s convenient that people like it I personally believe unique products sell best. Right now Dubai treats seem to be very popular.
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The cake mix cookie recipes will give you three dozen cookies. Pinterest has endless possibilities for cookie flavors. Some of the most popular with my circle are the strawberry cake mix with white chocolate chips and the cream cheese chips. Red velvet cake mix with milk chocolate chips and pecans or walnuts. White cake mix with pistachios and cranberries. The $tree has small tubs with lids that will hold a batch of the dough. I’ve sold these around the holidays for friends and family to give as gifts. But you do t have to wait that long. Offer the baked cookies and the. Take orders for the dough.
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Cool thing about cookies is that you can use up some pantry ingredients you been neglected in using. For example, I have some oatmeal ingredients I can't seem to go through (flax seed, dried cranberries, peanut butter powder, so I'll just add it to the cookie dough myself to make some Frankenstein cookies (lol. Or, I can take a chocolate cake box mix and add chocolate bar for a double chocolate cookie. I buy those chocolate Easter bunny bars after the holiday, when the price get sliced in half.
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Angelica. simple practical baking question. I have made the from scratch Toll House recipe on the back of the bags of Toll House Morsels many times and struggle to get them to not totally collapse when they come out of the oven. They bake up so nice and pretty and when I take them out of the oven, within a couple of minutes they just collapse. Oh they still taste good but they just won't hold their shape at all. Not enough flour What else Do you have any other tricks/ideas
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Probably not good idea to advise people to sell cookies out of their kitchen without also advising them to check their local laws and regulations. Generally cottage food laws allow for the sale of baked goods, jams and candies that do not require refrigeration but anything else that requires strict sanitation and refrigeration will probably lead to people running afoul of the laws and facing steep fines.
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Quick question is this recipe in your cookbook I’m going to order it and was hoping it was. I did try this recipe to freeze the cookie dough ahead of time this morning. Weirdly my dough is much softer than yours so I am trying to figure out where I went wrong. I haven’t baked them yet so maybe I’m okay. I can’t wait to get the book! Thanks!
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Hello Beautiful, I took a shot at making some burritos and Beef hotdogs at my grandson’s football game. This past Sunday I sold the hotdogs, chip, drink-$8 a meal.
Burritos and a drink-$10, I made 50 hotdogs, I made 30 burritos. I sold out within an hour! Thank you for giving me the idea and the confidence.

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I love this Angelica. It’s a great way to make some money while selling smiles as well. I actually do this for my grands. I make up a bunch of my chocolate chip cookie dough and freeze it in theballs. My grands can have my homemade cookies anytime they want them.
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Or Sandwiches in a multi story office building. People hate going out or paying delivery fees. Wrapped well, mayo mustard paks on the side with consistent days, you’ll have business. I used to buy all the time from a girl who came to our office.
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I need to share this with my granddaughter, who is a college student. She has a part-time job, but she needs to earn extra money for next year’s Christmas vacation in Paris. I hope she’s ambitious enough to try this! Thank you.
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Thx for the tips on making extra $$$! One thing you forgot to factor inthe gas for delivery’s. Oil and wear and tear on tires, etc. would be hard to figure, but gas would definitely need to be factored in. Thx again!
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Not gonna lie. It is so scary, though. I have an amazing cookie base recipe and can make some really great bakery-style cookies, but I lack confidence. I don't know how to overcome my fear of putting myself out there.
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Oh goodness, gracious. Please bring more ideas on this subject. I am an excellent baker, but I don't know where to start, I am almost alone as family goes. Me and my 3 kids. And I don't have many friends. So yeah
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i live in texas, i’m a sahm wanting to make $ and i love baking. from what i remember, you’re in texas, do i need a certificate to sell out of my home thanks for this video, it’s very helpful
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One of my sisters friends in central valley of California, made fudge to support her family after her husband had health problems. They were young with little ones when this happened years ago.
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You are so wonderful about explaining how we are all just trying to make it through life with a few dollars left over in our pocket. You have a god-given way of being compassionate to others!
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Hello I am always on the hunt for an easy way to make extra money. Do you have any tips for older women that doesn’t involve babysitting or cleaning. I to old for that. Any tips for a 50 lady
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This is an awesome idea! I'll be trying this. I actually buy that Tollhouse tub from time to time to keep around to make a cookie pr 2 when I crave something sweet.
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