Salsa de Molcajete - How to use a molcajete
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Date: 2020-05-15
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Comments and reviews: 8
Pandora
Hope everyone has a safe and happy Memorial Day weekend! I've made this multiple times. In fact, it's now a requirement in my home. My molcajete is too small (my grandmother's, it's over 100 years old) so I just use my blender. Either way, it's delicious! And today I'm adding some cilantro and lime juice like a nice person here suggested. LOVE LOVE LOVE this recipe!
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Hope everyone has a safe and happy Memorial Day weekend! I've made this multiple times. In fact, it's now a requirement in my home. My molcajete is too small (my grandmother's, it's over 100 years old) so I just use my blender. Either way, it's delicious! And today I'm adding some cilantro and lime juice like a nice person here suggested. LOVE LOVE LOVE this recipe!
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Garras
How does this granite molcajete compare to a lava rock model? Is this any good or does it get smooth real quick? Kinda looks like those tourist souvenir models they sell at the border that's made with mostly concrete and is poured in a mold making it look so symmetrical and perfect (but totally useless.
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How does this granite molcajete compare to a lava rock model? Is this any good or does it get smooth real quick? Kinda looks like those tourist souvenir models they sell at the border that's made with mostly concrete and is poured in a mold making it look so symmetrical and perfect (but totally useless.
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Dave
Gee, I really want to get me a Molcajete and make salsa. I wonder where I find one? I hope you come back and tell me and thanks for amazing videos! I appreciate you so much! Please tell me where to buy a Molcajete, thank you! I enjoyed how you showed us to use it!
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Gee, I really want to get me a Molcajete and make salsa. I wonder where I find one? I hope you come back and tell me and thanks for amazing videos! I appreciate you so much! Please tell me where to buy a Molcajete, thank you! I enjoyed how you showed us to use it!
reply
Cheryl
Thank You I have always wanted a traditional molcajete like yours and my mom's. But mine looks more ceramic stone with rough insides. It's pretty big. But I here the traditional keeps the seasoned flavors. Is this true? Thanks
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Thank You I have always wanted a traditional molcajete like yours and my mom's. But mine looks more ceramic stone with rough insides. It's pretty big. But I here the traditional keeps the seasoned flavors. Is this true? Thanks
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tkvalead1
How large is your mortor and pistel? I keep watching your video s over and over again. Can t get enough of your wonderful instructions. Great stuff young lady. Thank you and please continue with more of your recipes.
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How large is your mortor and pistel? I keep watching your video s over and over again. Can t get enough of your wonderful instructions. Great stuff young lady. Thank you and please continue with more of your recipes.
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Age
Just made this after conditioning my mortar omg its soo good and its cheap to make, only thing expensive thing was the bag of corn chips. I added some cilantro leaves at the end and a half teaspoon of lime juice.
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Just made this after conditioning my mortar omg its soo good and its cheap to make, only thing expensive thing was the bag of corn chips. I added some cilantro leaves at the end and a half teaspoon of lime juice.
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chennonx
Lol using parchment paper with all that juice makes me cringe! Your mortar looks brand new with all the rough cuts from manufacturing. did the salsa feel a little gritty? Good video though
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Lol using parchment paper with all that juice makes me cringe! Your mortar looks brand new with all the rough cuts from manufacturing. did the salsa feel a little gritty? Good video though
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Rick
I want to get a molcajete and would prefer to order online but I don't want to get junk. Can you recommend a supplier? Do you have a video on seasoning one?
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I want to get a molcajete and would prefer to order online but I don't want to get junk. Can you recommend a supplier? Do you have a video on seasoning one?
reply
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